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on tap

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RATINGS: 87   WEIGHTED AVG: 3.42/5   SEASONAL: Special   IBU: 35   EST. CALORIES: 180   ABV: 6%
A custom blend of the beers of Bear Republic, Cuvee de Bubba is refermented in oak wine barrels using only the wild micro flora and fauna native to the Alexander Valley. A bouquet of stone fruits with a complex flavor profile of malt, tobacco, and cherry pie sourness.

Cuvee de Bubba won a Silver medal at the 2012 Festival of Wood and Barrel-Aged Beer in the Wild Acidic Beer category.

   AROMA 8/10   APPEARANCE 4/5   TASTE 9/10   PALATE 4/5   OVERALL 17/20
mcberko (14401) - Vancouver, British Columbia, CANADA - DEC 24, 2013
On tap at Bear Republic, pours a hazy amber orange with a small beige head. Aroma is very complex, with loads of wild yeast, oak barrels, and some lightly tart fruits. Flavour is exceedingly complex, full of an amazing blend of wild yeast, followed by oak wood barrels, and very subtle lightly tart fruitiness. The wild yeasts create an amazingly complex and elegant flavour profile. Highly drinkable, not revealing any of the 9%. Awesome stuff.

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 10/20
VastActiv (5673) - Oulu/Helsinki, FINLAND - DEC 7, 2013
Tap at Bear Republic, Healdsburg. Colour is clear orange with small white head. Aromas and flavours: Fruits, berries and some sourness.

   AROMA 7/10   APPEARANCE 5/5   TASTE 6/10   PALATE 5/5   OVERALL 13/20
MattH (781) - California, USA - NOV 23, 2013
Tap at the brewery. Aroma is sour apple with some grape. Taste is sour cherry with a nice pithy bitter finish.

   AROMA 6/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 12/20
crossovert (11348) - Illinois, USA - NOV 17, 2013
VEry mildly tart and sour, more of a funkier brew, very light and subtle, couldn’t appreciate it enough.

   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
Westmeister (2129) - Atlanta, Georgia, USA - OCT 25, 2013
sample from GABF. Pour red/brown. Nose is a bit funky, light tart, dark fruits, some vinegar. Flavor is much the same with very acidic, wood. Very good.

   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 16/20
Sledutah (7021) - Utah, USA - OCT 14, 2013
GABF 2013
Aroma is mild and sour. Flavors is sour fruit, toasted malts and woody
Decent, easy drinking

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
SDalkoholic (2339) - Linda Vista, California, USA - SEP 22, 2013
On tap @ Downtown Johnny Brown’s: Appeared a dark mahogany almost amber tinted liquid with a decent formation of foam head which eventually retreated. Aroma is sour with a notice of spruce and funky yeast that I am unable to describe. The flavor is dominated by sourness and also has a sticky sweet malts profile that is almost syrup tasting like but I wouldn’t go as far as to say it’s actual syrup used in the beer. Flavor is weird though and seems almost watery in the finish.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
riversideAK (6140) - Shoreline, Washington, USA - JUN 21, 2013
Definite notes of cherry, lemon tang, wood barrel, funky, sour, earthy sweet. Interesting. Orange pour, thinnish head. Flavors of cherries, lemon tang, funky yeast, oak wine barrel notes, woody earthy tangy tobacco. Sweet and sour in the finish. Tangy funk lingers. Smooth and medium carbonated. Nice beer.

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
PhillyCraft (5754) - Philadelphia, Pennsylvania, USA - MAR 27, 2013
Got the last bit of the keg on this one, pours hazy orange with large off white head, great lacing. Aromas are dust, funk, lemons, and wild yeast. Taste is sour lemons, dusty wood, grape candy, and sour cherries. Medium body, salivating. Really nice wild ale from Bear Republic.

   AROMA 8/10   APPEARANCE 5/5   TASTE 8/10   PALATE 5/5   OVERALL 16/20
thetmaxx (901) - West Sacramento, California, USA - FEB 22, 2013
Aroma is very sour. Flavor is also very sour like eating a lemon! Delicious! Palate is sour as well. Overall, sour!

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