Sven (229) - Lancaster, California, USA - AUG 6, 2004
3.9 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 17/20
Brilliant reddish-amber colour, excellent head retention obviously from the rye. Hoppy aroma. Well balanced flavor of hops and malt. Dry finish, big, well-rounded mouthfell. Rich aftertaste.
cherr (162) - Rochester, New York, USA - AUG 2, 2004
3.9 AROMA 8/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 15/20
I had this on tap. The beer is a nice amber. The smell is of hops. The taste is balanced with with malt/hops. The taste isnít as hoppy as I had expected, but is above average for IPAs. The alcohol is not noticeably high in the taste. I had this on tap at MacGregorís Rochester, NY.
ElGaucho (2307) - Minnetonka, Minnesota, USA - JUL 29, 2004
4.6 AROMA 8/10 APPEARANCE 5/5 TASTE 9/10 PALATE 5/5 OVERALL 19/20
UPDATED: DEC 2, 2007 12/2/07: Re-rate. Draught at brewpub. The standout beer in the 10-beer sampler I had. Caramel malt notes in the aroma with substantial hop. Very dark amber color with off-white head. Excellent lace. Strong with rich hop. Delicious! Hard to top this brew. Lovely. 7/29/04: Another winner from the folks at Bear Republic! Hoppy & sweet aroma. Beautiful, cloudy red color with excllent lace. Despite less than ideal head size appearance is one of this beerís strong suits. At first sip, the substantial ABV is noticeable. Nice perfumy hop profile as well. Really nice flavor with some subtle hints of caramel and chocolate. Warming and very good. Ar 8, Ap 5, Fl 8, Pal 5, Ov 17
Frank (3471) - Chicago, Illinois, USA - JUL 25, 2004
3.7 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 3/5 OVERALL 16/20
I feel a rambling a-cominí move on to the next review if you want something to the point.... I gotta wonder if a big, hoppy brew is the best way to showcase the unique flavors rye can add to the beer. I mean--and maybe this is just my virginal palate speaking--I cannot for the life of me figure out exactly what character rye adds to this beer. Maybe itís that hint of molasses and spice in the nose or the earthy overtones in the finish. Maybe thatís the hops. Who knows? What Iím wondering here is: should I rate this beer lower because I canít discern the rye character even though itís labeled as a rye beer? If a beer were labeled as an IPA but didnít have a nice hoppy signature, I think that I would be tempted to rate it a little lower than if it were labeled simply as a pale ale. I guess in the end--style and labeling be damned-- Iím rating beers based on if I like them or not. And I found Hop Rod to be rather good, as a matter of fact. It pours a delectable mahogany color with wisp of a white foam that lingers and leaves a couple delicate spots of lace on the side of the glass. The nose is hoppy, slightly earthy with hints of honey and molasses. Those hints are really what make this beer enjoyable as they add balance to what would otherwise be a simple hop-monster. Yay for balance! The palate is full and somewhat sticky. I think a little more assertive carbonation would have helped to give this beer a little more zest on the tongue and stopped it from feeling so heavy. But, overall, it was really very enjoyable. I might have another should the muse strike for me to drink something brewed with rye that doesnít taste like rye. For the record, I liked the Racer 5 I tried earlier today better.
BennyTicklez (621) - USA - JUL 23, 2004
4.1 AROMA 8/10 APPEARANCE 5/5 TASTE 8/10 PALATE 4/5 OVERALL 16/20
Pours amber with a big head. Aroma is floral hops. Taste is hops and alcohol. Not as much hop taste as I expected though. Lots of sediments in this beer, being unfiltered. Decent hop aftertaste.
jimmack (1223) - Nutley, New Jersey, USA - JUL 21, 2004
4 AROMA 8/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 16/20
Dark amber with a large white head. Great hop aroma with hints of citrus and
pine. Nice hop flavor, not overpowering but assertive. Strange undetectable
flavor that I must assume is rye, never tasting a rye ale before. Warming alcohol finish. One of the best surprises
at the festival.
kwoeltje (2233) - Manchester, Missouri, USA - JUL 14, 2004
4 AROMA 7/10 APPEARANCE 5/5 TASTE 8/10 PALATE 5/5 OVERALL 15/20
Deep copper with nice cream head. Citrus/rye aroma. Full bodied. Wel hopped with a noticable rye flavor.
BŁckDich (5464) - McCall, Idaho, USA - JUL 14, 2004
3.8 AROMA 8/10 APPEARANCE 4/5 TASTE 8/10 PALATE 3/5 OVERALL 15/20
Clear bronze/ruby color with a nice sticky head & moderate lacing. The aroma is earthy & spicy like pemento bread & some rich sour dough, the rye is balanced with some good hop notes. The flavor has a sweet impact with grapefruity bitterness & a medium bodied mouthfeel, light creamy & toasty. Almost no alcohol feel in the tail.
Sham (1845) - Seattle, Washington, USA - JUL 14, 2004
3.9 AROMA 7/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 16/20
Pours amber red with a thin, creamy head and little lacing. Aroma of citrus hops, grapefruit, caramel, rye and juniper. Flavors consist of bitter hops, citrus, more caramel, plenty of rye and some more grapefruit. Chewy, bitter rye finish.
Aurelius (4678) - Tallahassee, Florida, USA - JUL 13, 2004
3.9 AROMA 8/10 APPEARANCE 4/5 TASTE 8/10 PALATE 3/5 OVERALL 16/20
Yíknow, itís either freeze or fry. Either Iím outta beer, or Iím swimming in good beer. A very nice citric, malty aroma. Indeed hoppy, with some quinine bitterness, pretty dry, woody at times. Good auburn color and long-lasting head. Label is kinda clipart-ish. There are a zillion cooler things that you could do with Hot Rod for a theme. The finish is a little too astringent and persistant. Burps piney.