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Beaus Bog Water

Beaus Bog Water - Spice/Herb/Vegetable

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 Percentile 
58
overall
Brewed by Beaus All Natural Brewing Co.
Style: Spice/Herb/Vegetable

Vankleek Hill, Canada

bottling
unknown

on tap
unknown

distribution
unknown

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 Ratings  Average  Score  Seasonal  ABV  Style Pctl  Serve in 
153.31/5.03.14/5.0Winter6.6%62.7Lager glass, Tumbler

Commercial Description:
This strong & dark beer, inspired by the Alfred bog, is our very first seasonal offering. Featuring bog myrtle, or sweet gale, harvested from the wilds of northern Quebec. This ancient herb was used in brewing hundreds of years ago and offers bitterness, a sweet aroma and herbal spicy notes.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 Radek Kliber (3926), Toronto (Can) Krotoszyn (Pol), Ontario, Canada
3.3 Aroma Appearance Flavor Palate Overall
7/103/57/103/513/20
Jun 16, 2009  
Bottle @ Mondial de la Biere 2009
Appearance: Mid light haze , amber brown look with thick creamy look , some lace. 3+
Nose: Plain , straight brown malts , off side of unknown element , woody , boggy (!) aroma 7-.
Flavor/Palate : Mid bodied , short burst of ash , milder creamy texture. Brown malts as base. Good drinkable difference.13-/20


 cfrancis (293), Gloucester, Ontario, Canada
3 Aroma Appearance Flavor Palate Overall
4/103/56/103/514/20
Apr 8, 2009  
Dark brown colour with nose of spice and malt. Taste is a little mixed of light spices and malt.


 Pyrozoid (352), Gatineau, Quebec, Canada
2.6 Aroma Appearance Flavor Palate Overall
6/103/55/102/510/20
Sep 1, 2008  
(Dégusté avec french tickler) Une biere de couleur Or avec un tres mince collet non collant. Odeur de mais, salé, humidité et oranges. Gout de mais et un peu de sel.


 mabel (2530), Toronto, Ontario, Canada
3.3 Aroma Appearance Flavor Palate Overall
6/103/57/103/514/20
Aug 10, 2008  
[1478-20080601] Bottle. Heavy wet malt aroma with a bit of dark toasted flower petals. Dark brown red body with quick light tan bubbles. Mostly toasted grains flavour in a "stale wheat bread" manner with some floral and chocolate hints.
(5T @ Mondial; Montreal, QC)


 Lubiere (4463), Ottawa, Ontario, Canada
3.1 Aroma Appearance Flavor Palate Overall
6/104/56/103/512/20
Jun 6, 2008  
A deep reddish brown ale with a thin off white head. A strong "boggy" aroma, with herbal notes, baked beans and light sulfur. In mouth, a lightly sweet treacle malt, with light chocolate, roasted, some metallic notes. Apart from aroma, not bad. On tap at the Elmdale Tavern, Ottawa, 6.50$ pint. April 2008.


 GregClow (2493), Toronto, Ontario, Canada
3.8 Aroma Appearance Flavor Palate Overall
7/104/58/103/516/20
May 16, 2008  
Big-ass ceramic bottle shared with HogTownHarry, blankboy, jerc & tupalev - my bottle from the brewery (thanks, Steve!). Deep garnet-brown with a large off-white head. Aroma is very nice - toasted grain, sweet dark sugar, earthy spice/herbs. Flavour has notes of cocoa & chicory, toasted malt, and an interesting herbal note (presumably the bog myrtle). Very unique, and very good - nice job, guys!


 blankboy (3157), Toronto, Ontario, Canada
3.5 Aroma Appearance Flavor Palate Overall
7/104/57/103/514/20
May 9, 2008  
Bottle (750ml) shared with HogTownHarry, GregClow, jerc & tupalev -- courtesy of GregClow. Pours a deep ruby-brown with an average size lasting off-white head. Aroma has some fruit, caramel malt and light spices. Flavour of caramel malt, herbal notes, spices and a decent bitter finish. Average bodied. Nice, this was way better then I expected -- kudos to Beau’s.


 GRM (1235), Aylmer, Quebec, Canada
3.6 Aroma Appearance Flavor Palate Overall
7/103/57/103/516/20
May 6, 2008  
Draught, 20 ounces, at The cottage and kitchen, April 11 2008; eye: dirty brown with a reddish hue, opaque creamy beige head that falls rapidly, light lacing; nose: sweet gale, I suppose, caramelized malt, floral, fruity, dusty, perfumy, light spices; mouth: dusty, sweet gale, caramelized malt, perfumy, floral, fruity, a bit aggressive on swallowing but finale is enjoyable, spices (pepper), basement, caramel, finale in sweet gale with a good presence of caramelized malt, nice balance, silky, medium body, mildly sweet, lightly bitter, slight astringency, rather carbonated, reminiscent of an "old ale", creamy; overall: nice surprise FRANÇAIS En fût, 20 onces, chez The cottage & kitchen, 11 avril 2008; oeil : brune sale avec une teinte rougeâtre, opaque, mousse crémeuse beige qui tombe plutôt rapidement, légère dentelle; nez : myrique baumier, j’imagine, malt caramélisé, floral, fruitée, poussiéreuse, parfumée, léger épices; bouche : poussiéreuse, myrique baumier, malt caramélisé, parfumée, floral, fruitée, p’tite agression lorsque j’avale mais la finale est agréable, épices (poivre), cave, caramel, finale en myrique baumier avec une bonne présence de malt caramélisé, bel équilibre, soyeuse, corps moyen, moyennement sucrée, légèrement amère, très légère astringence, plutôt carbonatée, un peu « old ale », crémeuse; en résumé : belle surprise



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