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Beaus Bog Water 3.16 16

Beaus Bog Water

Percentile
62
overall
Brewed by Beaus All Natural Brewing Co.
Style: Spice/Herb/Vegetable

Vankleek Hill, Canada

bottling
unknown

on tap
available

Local Distribution
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RatingsAverageScoreSeasonalABVStyle PctlServe in
163.32/5.03.16/5.0Winter6.6%67Lager glass, Tumbler
Commercial Description:
This strong & dark beer, inspired by the Alfred bog, is our very first seasonal offering. Featuring bog myrtle, or sweet gale, harvested from the wilds of northern Quebec. This ancient herb was used in brewing hundreds of years ago and offers bitterness, a sweet aroma and herbal spicy notes.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 strowlands8 (111), Ontario, Canada
3.5 Aroma Appearance Flavor Palate Overall
6/104/57/104/514/20
Jan 4, 2010  
On cask at Vole. Pours a medium amber brown. Aroma is quite earthy with some malt and spicyness. Taste is similar with lots of malt sweetness and some interesting flavours backing it up. Whether it is earthyness or spicyness it definitely lives up to its name. An interesting beer but I’m not quite sure I really love it.


 Radek Kliber (4007), Toronto (Can) Krotoszyn (Pol), Ontario, Canada
3.3 Aroma Appearance Flavor Palate Overall
7/103/57/103/513/20
Jun 16, 2009  
Bottle @ Mondial de la Biere 2009
Appearance: Mid light haze , amber brown look with thick creamy look , some lace. 3+
Nose: Plain , straight brown malts , off side of unknown element , woody , boggy (!) aroma 7-.
Flavor/Palate : Mid bodied , short burst of ash , milder creamy texture. Brown malts as base. Good drinkable difference.13-/20


 cfrancis (414), Gloucester, Ontario, Canada
3 Aroma Appearance Flavor Palate Overall
4/103/56/103/514/20
Apr 8, 2009  
Dark brown colour with nose of spice and malt. Taste is a little mixed of light spices and malt.


 Pyrozoid (352), Gatineau, Quebec, Canada
2.6 Aroma Appearance Flavor Palate Overall
6/103/55/102/510/20
Sep 1, 2008  
(Dégusté avec french tickler) Une biere de couleur Or avec un tres mince collet non collant. Odeur de mais, salé, humidité et oranges. Gout de mais et un peu de sel.


 mabel (2626), Toronto, Ontario, Canada
3.3 Aroma Appearance Flavor Palate Overall
6/103/57/103/514/20
Aug 10, 2008  
[1478-20080601] Bottle. Heavy wet malt aroma with a bit of dark toasted flower petals. Dark brown red body with quick light tan bubbles. Mostly toasted grains flavour in a "stale wheat bread" manner with some floral and chocolate hints.
(5T @ Mondial; Montreal, QC)


 Lubiere (4646), Ottawa, Ontario, Canada
3.1 Aroma Appearance Flavor Palate Overall
6/104/56/103/512/20
Jun 6, 2008  
A deep reddish brown ale with a thin off white head. A strong "boggy" aroma, with herbal notes, baked beans and light sulfur. In mouth, a lightly sweet treacle malt, with light chocolate, roasted, some metallic notes. Apart from aroma, not bad. On tap at the Elmdale Tavern, Ottawa, 6.50$ pint. April 2008.


 GregClow (2523), Toronto, Ontario, Canada
3.8 Aroma Appearance Flavor Palate Overall
7/104/58/103/516/20
May 16, 2008  
Big-ass ceramic bottle shared with HogTownHarry, blankboy, jerc & tupalev - my bottle from the brewery (thanks, Steve!). Deep garnet-brown with a large off-white head. Aroma is very nice - toasted grain, sweet dark sugar, earthy spice/herbs. Flavour has notes of cocoa & chicory, toasted malt, and an interesting herbal note (presumably the bog myrtle). Very unique, and very good - nice job, guys!


 blankboy (3328), Toronto, Ontario, Canada
3.5 Aroma Appearance Flavor Palate Overall
7/104/57/103/514/20
May 9, 2008  
Bottle (750ml) shared with HogTownHarry, GregClow, jerc & tupalev -- courtesy of GregClow. Pours a deep ruby-brown with an average size lasting off-white head. Aroma has some fruit, caramel malt and light spices. Flavour of caramel malt, herbal notes, spices and a decent bitter finish. Average bodied. Nice, this was way better then I expected -- kudos to Beau’s.



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