 blankboy (2565), Toronto, Ontario, Canada
May 9, 2008
Bottle (750ml) shared with HogTownHarry, GregClow, jerc & tupalev -- courtesy of GregClow. Pours a deep ruby-brown with an average size lasting off-white head. Aroma has some fruit, caramel malt and light spices. Flavour of caramel malt, herbal notes, spices and a decent bitter finish. Average bodied. Nice, this was way better then I expected -- kudos to Beau’s.
mabel (1633), Toronto, Ontario, Canada
Aug 10, 2008 [1478-20080601] Bottle. Heavy wet malt aroma with a bit of dark toasted flower petals. Dark brown red body with quick light tan bubbles. Mostly toasted grains flavour in a "stale wheat bread" manner with some floral and chocolate hints.
(5T @ Mondial; Montreal, QC)
Lubiere (3231), Ottawa, Ontario, Canada
Jun 6, 2008 A deep reddish brown ale with a thin off white head. A strong "boggy" aroma, with herbal notes, baked beans and light sulfur. In mouth, a lightly sweet treacle malt, with light chocolate, roasted, some metallic notes. Apart from aroma, not bad. On tap at the Elmdale Tavern, Ottawa, 6.50$ pint. April 2008.
GregClow (2319), Toronto, Ontario, Canada
May 16, 2008 Big-ass ceramic bottle shared with HogTownHarry, blankboy, jerc & tupalev - my bottle from the brewery (thanks, Steve!). Deep garnet-brown with a large off-white head. Aroma is very nice - toasted grain, sweet dark sugar, earthy spice/herbs. Flavour has notes of cocoa & chicory, toasted malt, and an interesting herbal note (presumably the bog myrtle). Very unique, and very good - nice job, guys!
GRM (826), Aylmer, Quebec, Canada
May 6, 2008 Draught, 20 ounces, at The cottage and kitchen, April 11 2008; eye: dirty brown with a reddish hue, opaque creamy beige head that falls rapidly, light lacing; nose: sweet gale, I suppose, caramelized malt, floral, fruity, dusty, perfumy, light spices; mouth: dusty, sweet gale, caramelized malt, perfumy, floral, fruity, a bit aggressive on swallowing but finale is enjoyable, spices (pepper), basement, caramel, finale in sweet gale with a good presence of caramelized malt, nice balance, silky, medium body, mildly sweet, lightly bitter, slight astringency, rather carbonated, reminiscent of an "old ale", creamy; overall: nice surprise
FRANÇAIS
En fût, 20 onces, chez The cottage & kitchen, 11 avril 2008; oeil : brune sale avec une teinte rougeâtre, opaque, mousse crémeuse beige qui tombe plutôt rapidement, légère dentelle; nez : myrique baumier, j’imagine, malt caramélisé, floral, fruitée, poussiéreuse, parfumée, léger épices; bouche : poussiéreuse, myrique baumier, malt caramélisé, parfumée, floral, fruitée, p’tite agression lorsque j’avale mais la finale est agréable, épices (poivre), cave, caramel, finale en myrique baumier avec une bonne présence de malt caramélisé, bel équilibre, soyeuse, corps moyen, moyennement sucrée, légèrement amère, très légère astringence, plutôt carbonatée, un peu « old ale », crémeuse; en résumé : belle surprise
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