Brewed by Beer Here
Style: Sweet Stout
Tejn, Denmark


on tap

Broad Distribution

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RATINGS: 265   WEIGHTED AVG: 3.65/5   EST. CALORIES: 195   ABV: 6.5%
Danish: I 1800 tallets England bryggede man en ekstra kraftig og nærende stout til ammende mødre. Og da BeerHere er en virksomhed der tager yngelpleje alvorligt gør vi det samme. Udover mælkepulver, som traditionen foreskriver, er der også tilsat et skvæt kvalitetskaffe der forhåbenligt kan tilføre lidt opkvikkende koffein oven på de vågne nætter.

   AROMA 7/10   APPEARANCE 5/5   TASTE 9/10   PALATE 5/5   OVERALL 15/20
M_Sack (620) - Sydney, AUSTRALIA - JUL 15, 2014
Bottle. Jet black with a thick, luscious, mocha coloured head that coats the side of the glass throughout. Understated aromas of milk chocolate, roasted grain, coffee and a backnote of vanilla. Initial sweetness of milk chocolate leading into roasty grain, coffee, a hint of liquorice and a long savoury, bitter finish. Nice and complex. Smooth mouthfeel. Perfect carbonation.

   AROMA 8/10   APPEARANCE 5/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
Stuu666 (10594) - Edinburgh, SCOTLAND - JUL 1, 2014
Keg at Dr Jekyll’s. Pours black, nose of chocolate, liquorice, vinous fruits, taste is sweet, thin, roasty, creamy, bitter chocolate, fruity.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 16/20
Karstenborg (788) - Hasselager, DENMARK - JUN 26, 2014
Tap Fermentoren, Aarhus. Very dark brown with small tan head. Aroma is malt, coffee and caramel. Taste is roasted malt, caramel and dark chocolate.

   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
Gerbeer (3132) - Vancouver, British Columbia, CANADA - MAY 21, 2014
On tap. Pours black with light white head. Aromas of chalk, nuts, and burnt grain. Flavors are similar with dark chocolate and a little bit of tobacco.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
Bamsen78 (5033) - Sønderborg, DENMARK - MAY 16, 2014
Draught @ Fermentoren, Aarhus. Pours cloudy very dark brown, with airy light tan head. Clear aroma of malt and coffee, with roasty notes. Sweetish flavour of malt and caramel, with notes of coffee and dark chocolate. Bitter and roasty aftertaste. Good.

   AROMA 8/10   APPEARANCE 5/5   TASTE 8/10   PALATE 5/5   OVERALL 17/20
Splitenz (368) - Oslo, NORWAY - MAY 5, 2014
Beer Here’s Ammestout is a wonderful beer. I really like stout, and I think the "milk stout" genre is very interesting. It is smooth, but with a good bitter bite and that slightly ashy aftertaste I’m very fond of. The jet black colour is almost captivating and the label, as always with Beer Here, is one for good conversation and mirth.

   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 17/20
cgarvieuk (21612) - Edinburgh, SCOTLAND - MAY 1, 2014
Tap at the tap room Copenhagen... Deep black... Thin tan lacing... Dark roast... Dark malts.. Sweet malts... Mellow chocolate roast

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
Klimaet (1868) - Aarhus N, DENMARK - APR 18, 2014
UPDATED: APR 27, 2014 Tap @ Fermentoren, Aarhus. Pitch black, light brown head. Roasted coffee and malty aromas. Coffee, milk, chocolate and slightly liquorice-ey taste. Love the milky palate of it. This is by far my favorite stout. I also love the artwork on the label!

   AROMA 6/10   APPEARANCE 5/5   TASTE 8/10   PALATE 5/5   OVERALL 16/20
Cantabrian (990) - Christchurch, NEW ZEALAND - APR 7, 2014
Don’t get put off by the ugly label or the herbal aroma of olives and unripe coffee berries. This is a delicious dark brown concotion, with a creamy light brown head. Flavours of roasted malts, rather bitter, with bitter chocolate, milk powder/baby formula, green coffee berries and a lovely liquorice saltiness. Nice and thick, it is chaly on the palate, creamy and hearty. Not perfect, but an exellent example of a good milk stout without being overly sweet.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
Valgreen (768) - DENMARK - APR 5, 2014
Tap @ Fermentoren Aarhus. Pitch black, medium tan head, great lacing. Aroma, malty, roasted notes, coffee, caramel, molasses. Taste, roasted malts, coffee, milk, sweet chocolate, molasses, light liquorice notes.

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