Beer Valley HPFM Triple IPA
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Serve in Shaker, Snifter


on tap

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RATINGS: 3   MEAN: 3.37/5.0   WEIGHTED AVG: 3.12/5   SEASONAL: Special   IBU: 100   EST. CALORIES: 345   ABV: 11.5%
HPFM IIIPA is a triple IPA brewed with pale malt, brown rice, and loads and loads of Cascade, Chinook, Simcoe, Warrior, and Zeus hops.

   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 4/5   OVERALL 13/20
brokensail (16053) - Dublin, California, USA - MAR 7, 2016
On tap @ The Bistro DIPA Fest 2016. Murky orange beer with a white head. Get a lot of sweet citrus fruits like orange slice candies, lemon drops, and some grapefruit juice. There’s a rather strong bitterness of pine and citrus pith, too. Actually comes off a bit harsh, I think. Plenty of sweetness in terms of malts, too. Strong caramel and table sugar. Maybe even a touch of astringency/grain husks to the finish.

   AROMA 5/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
bb (8539) - Alamo, California, USA - MAR 28, 2014
Draft. Amber beer with a cream head. Buttered popcorn aroma with earth and grapefruit. Grapefruit and pine flavor with breadiness and caramel. Medium bodied. Good bitterness. Grapefruit and pine lingers with breadiness and caramel.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
5000 (6599) - Hardened Liver, Washington, USA - MAR 3, 2014
Draught @ Brouwer’s Café:   Nice looking color and head, lacing as well.   Certainly hoppy, fresh, vibrant, with citrus peel and pith, a touch candied at times.   Strong hoppiness lingers, but it has a nice balance of malts in there.   Moderately sweet, yet the hops take center stage.   Very solid beer, clean, certainly hoppy, with a strong lingering hop finish.   Surprised to see that it was brewed with brown rice.   Not sure what or how that adds to the beer, but this one is solid.   Semi-sweet pithiness lingers.   Solid beer!

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