Beiaard Winterbier

Brewed by Amsterdamsche Stoombierbrouwerij De Bekeerde Suster
Style: Belgian Strong Ale
Amsterdam, Netherlands

Serve in Trappist glass, Tulip, Tumbler

Amber color with off white head. Aromas of caramel sweetness and alcohol with a sweet, bitter finish.

Soapy-looking, off white head. Overly sweet, with tons of alochol. Caramel and rotten cheese taste. Medium body.

I am getting loads of banana in aroma and taste, it ends with a darker deeper, almost metallic finish. Great palate. One of the better Beiaard beers. On tap at the Bekeerde Suster in Amsterdam.

7th February 2011
On Tap at the Bekeerde Suster, Amsterdam. This batch coming in at 9.0% abv. Clear amber beer with a good sized off white head. Palate is softish but also manages to have a carbonated bite. Creamy malt, rich but never getting heavy. Mellow cherry stars here. Really has a nice mouthfeel all round and it hides the 9.0% very very well. Hugely drinkable. One of my (normally lager swilling) work mates said he could drink ten pints of it!

amber coloured body with a off white head a spicy yeasty hoppy malty aroma a hoppy sweet malty fruity little caramel taste with a sweet bitter finish

On draught at 17th PINT winterbier festival, Gouda as De Bekeerde Suster Winterbier. Pours a hazy orange with a creamy white head. Aroma is malty, clove, spice, some sweetness and alcohol. Flavor is alcohol again, quite sharp, creamy, spices, clove, sweetness, and slightly bitter. Nice bittersweet finish. Nice beer.

Tap @ Beiaard Enschede. Orange color, cloudy. Butter and some red fruit in the aroma and flavor. Slightly alcoholic and thin. Some yeasty notes towards the finish. Deceptively drinkable.

From tap at Beiaard. Pours cloudy orange with a small, off-white and dense creamy head. Roasted malt and yeasty aroma. Sweet caramel malty flavoured. Slowly increasing bitterness arising into the finish. Slight metallic touch into the finish. Ends mild fruity too. Slight alcohol burn/warmth in the finish.