3.6 AROMA 8/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 15/20 heemer77 (4792) - Urbandale, Iowa, USA - NOV 28, 2005
Thanks for the sample, Duane. Cloudy dark orange and copper body. The aroma is nicely blended caramel, apples and peanuts. The taste is dark toffee with tea and wood. A nice dry finish also has some light tobacco. A nicely done brew.
3.6 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 4/5 OVERALL 15/20 barleyPops (1137) - Quad-Cities, Illinois, USA - NOV 28, 2005
12 oz. bottle from Walleye and shared with Eric ( Heemer ). Not really sure just how old this bottle might be, but it has held up quite well. aroma is reminiscent of a barleywine but not as strong. mild well rounded flavors of caramel, malt and some butterscotch. nicely done, Bell’s.
3.7 AROMA 8/10 APPEARANCE 3/5 TASTE 8/10 PALATE 4/5 OVERALL 14/20 DougShoemaker (3149) - Toronto, Ontario, CANADA - NOV 13, 2005
Aroma is a rich malt, and I find there is still some hops here. Muddy brown, with a tiny tan head. Flavour is a full malt, with caramel and butterscotch. Medium bodied, sweet, mellow, lovely mouthfeel. Terrific!
Thank You radiomgb.
3.8 AROMA 6/10 APPEARANCE 3/5 TASTE 8/10 PALATE 4/5 OVERALL 17/20 JohnC (2910) - Mission Viejo, California, USA - NOV 12, 2005
Thanks to Eyedrinkale for this brew
This beer is nearly six years old and is great. muddy brown with a thin head, when it hits your tongue it tingles a bit and the taste is nicely sweet
I really enjoyed this beer
3.7 AROMA 8/10 APPEARANCE 3/5 TASTE 7/10 PALATE 4/5 OVERALL 15/20 mds (2119) - Toronto, Ontario, CANADA - NOV 9, 2005
bottle. murky brown-orange body with a small ring of white head. rich yeast and malt aroma - cheese notes, caramel, and maple. full body that is mostly on the sweet side. there are some toffee flavours, caramel, yeast, with a faint alcohol presence towards the end. clean yeasty finish. very good considering it’s age. thanks Jeff.
3.7 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 15/20 IPFreely (1471) - Sanborn, New York, USA - NOV 8, 2005
Big thanks to radiomgb for busting out this rarity from the past. Brownish amber color, thin ring of tan bubbles. Pleasant malty aroma, sweet, light alcohol, fruity and caramelly. More barley wine characteristics in the flavor, malty, some fig, a touch of fruit and some caramel. It it was hoppy at one time, they sure have left the building. Medium to full bodied, surprisingly has not suffered from almost 6 years in the cellar, even only being 7.5%. Very nice.
3 AROMA 6/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 12/20 Radek Kliber (5305) - Toronto (Can) Krotoszyn (Pol), POLAND - NOV 8, 2005
Cloudy brown , light fizzy head . Light hops around, good malt base, alcohol behind present. Medium-full bodied ale, quiet malty, age made hops a bit shy I presume. Decent even after those years.
3.7 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 15/20 JoshuaB (472) - Detroit, Michigan, USA - AUG 27, 2005
Hazy amber with lots of sediment chunks. Some creamy white head. Aroma is subtle, but complex. Taste is some hops and caramel. Toasty. Medium bodied. Not much else to say here, but nonetheless, it is a solid brew.
3.7 AROMA 6/10 APPEARANCE 3/5 TASTE 7/10 PALATE 4/5 OVERALL 17/20 Mangino (1027) - Mississippi, USA - JUN 15, 2005
This is one of those beers I never thought I’d get to try. HUGE thanks to Styles for this one. Pours a hazy amber color, with a small white head towards the edges. Aroma is like an aged american barleywine, fruits, caramel malts and a little bit of hop kick. Flavor is sweet, lots of fruit and tartness, witha malty kick towards the end to smooth it out. very nice!
3.4 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 14/20 BuckNaked (1223) - Tempe, Arizona, USA - MAY 13, 2005
UPDATED: MAY 14, 2005 Bottle courtesy of styles shared with jeffin7: Mostly opaque dark amber/brown body with a tiny light tan head that fades to a small ring. Aroma is grains, light butter, earthy hops, mild yeast, caramel syrup, light oxidation, toasted malt. Medium bodied, medium carbonation, slick, yet clean. Taste is light fruits (apple, pear, peach), sweet light malts (grains, biscuit, caramel), lightly spicy hops and malt.
|