MikeF (538) - Cleveland, Ohio, USA - MAR 9, 2010
4.1 AROMA 8/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 17/20
A very rich abbey dubbel. Almost too rich, but very complex and well balanced.
solidfunk (7354) - Washington D.C., Washington DC, USA - AUG 11, 2016
3.5 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 15/20
Loss of barrel here, whcih kills thr subtle greatness of this beer. Black pour with decent head and lacing. Light florals and smoke. Light sweet boozy finish. Tap at Churchkey.
zootfinster (219) - Chicago, Illinois, USA - SEP 21, 2015
3 AROMA 7/10 APPEARANCE 4/5 TASTE 6/10 PALATE 3/5 OVERALL 10/20
I really was disappointed. Itís a good beer to be sure but as a Belgium Double it doesnít make it. Pours almost black but for me it has way too much malt and too chocolaty. For the price, $15.00 a six pack, I was hoping for something better from Bells who are really my favorite brewer
wedgie9 (2617) - Nashville, Tennessee, USA - FEB 5, 2015
3.6 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 14/20
Tasted on 11/26/11 from a 2009 bottle. Pours opaque black with a thin brown head that leaves a thin collar. The nose is bourbon, darkly roasted malt, and some spicy Belgian fruity notes. The flavor is a bit more tart fruit with the same darkly roasted malt and Belgian spice from nose, with a ton of more chocolate covered raisin, and just a touch of bourbon maple. The body is medium with light carbonation and a long chocolate covered raisin finish.
MIBRomeo (2570) - Wisconsin, USA - JAN 21, 2014
3.7 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 5/5 OVERALL 14/20
Old note from 8/11/09
Dark black pour light tan head with good lacing. Predominantly bourbon aroma some light sweet bread ho ey notes as well. Full creamy palate. A beer fighting with its barreling more separate than a comp,ex blend of flavors some light spice then bread then overwhelmed with bourbon. Nice but not great.
shigadeyo (3633) - Cincinnati, Ohio, USA - AUG 1, 2013
3.4 AROMA 6/10 APPEARANCE 4/5 TASTE 7/10 PALATE 3/5 OVERALL 14/20
6/17/2010: Bellís Bourbon Barrel Hell Hath No Fury... Aroma: Subtle licorice, smoke, and char; highly caramelized sugars. Appearance: Deep brown, opaque; thin beige head. Flavor: Bourbon soaked oak; black walnut; crystal malt sugars; barrel char; dry alcohol burn; slightly dry finish. Palate: Medium-bodied; smooth and mellow. Overall: Quite good with some complexity; the base beer is overwhelmed by the bourbon; would like to see a blend of regular Hell Hath No Fury and barrel-aged Hell Hath No Fury.
Growler fill (draught) shared by Danny at The Party Source in Bellevue, KY. Thanks! Rating #71 for this beer.
kp (10884) - Woodstock, Georgia, USA - DEC 25, 2011
3.5 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 3/5 OVERALL 14/20
Name: Hell Hath no Furry, BA
Date: March 12, 2011
Appearance: opaque dark brown, fine beige head, drippy lace
Aroma: roasted malt aroma, good dose of hops, light oak melds well with the hops, touch of bourbon
Flavor: rich chocolate flavor, touch of caramel sweetness grows into a candy character, light bitterness
Aroma: 7/10; Appearance: 7/10; Flavor: 7/10; Palate: 6/10; Overall: 14/20
Score: *** /4
Rustyham (1836) - St. Petersburg, Florida, USA - NOV 26, 2011
3.4 AROMA 6/10 APPEARANCE 4/5 TASTE 4/10 PALATE 4/5 OVERALL 16/20
Very flowery Belgian Aroma, sweet and like a perfume. Color is a deep brown with red hues. Flavor is sweet, fruity. And a little spicy, definitely lots of potpourri and salt. Very Belgian. Almost some ketchup. 2009 bottle
lovemyipas (544) - nw burbs, Illinois, USA - AUG 25, 2011
3.4 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 3/5 OVERALL 13/20
tap. pours a copper brown with a descent off white bubbly head. aroma is caramel malt, oak, and some vanilla. flavor is the same as aroma. lacing is descent, beer is descent, but a bit over carbonated and is taking away from the flavor.
flatmatt (1459) - Northville, Michigan, USA - JUL 23, 2011
3.9 AROMA 8/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 15/20
On tap at MBGSF 2011. Pours a deep brown with a light tan head. Bourbon aroma with brown sugar. Flavor is also brown sugar and bourbon with dark fruit, though I canít quite describe it right. Quite nice.
Lubiere (12780) - Ottawa, Ontario, CANADA - MAR 9, 2011
3.3 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 13/20
A deep dark ale with a thin creamy moka head. In aroma, a vinous and hoppy malt over vanilla beans. In mout, a woody vanilla chocolate malt with warming alcohol, light lactic notes, not bad but a bit off. On tap at Brewvvival, Feb. 26 2011.