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RATINGS: 959   WEIGHTED AVG: 3.54   SEASONAL: Winter   EST. CALORIES: 240   ABV: 8%
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COMMERCIAL DESCRIPTION
Consecrator is a traditional doppelbock-style fermented with a Bohemian lager yeast. Reddish brown in color, with a mild hop profile, Consecrator is a well balanced, full bodied beer with hints of caramel and molasses in its smooth, malty finish. Brewed for a Fat Tuesday release.


3
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
daboskabouter (1470) - Fergus, Ontario, CANADA - JAN 20, 2003
Sparkling bright copper, little tan head. Malt, fruit and a touch of alcohol in the aroma. Body is alcoholic with a light malt backbone that comes up sweet. Smooth with a touch of hops in the finish, gets to be a bit too sweet. There are better doppelbocks.

3.3
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
Radek Kliber (6543) - Toronto (Can) Krotoszyn (Pol), POLAND - JAN 19, 2003
Average in look, bright amber, with touch of spark. Sweet honey like aroma, quiet nice I must say. Interesting bitterness, matched well with sweet aroma. Touch of spruce.

3.6
   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
jsquire (3578) - St. Marys, Ohio, USA - JAN 3, 2003
Very pretty amber color with a nice tight, tan head. Sherry flavors with faint roasty grains and a warming, alcohol finish. Nice caramel sweetness. Good body and well balanced.

4.5
   AROMA 9/10   APPEARANCE 5/5   TASTE 9/10   PALATE 4/5   OVERALL 18/20
dukefan (214) - Dallas, Texas, USA - DEC 31, 2002
Stunning stuff. Full bodied, warming, sweet and a huge mouthful. There is no other Doppelbock I would ever want in my hand! Seasonal, so run to it in the spring!

2
   AROMA 4/10   APPEARANCE 3/5   TASTE 4/10   PALATE 2/5   OVERALL 7/20
labattblueleaf (225) - Grand Rapids, Michigan, USA - DEC 22, 2002
Wasn’t that brazy about this. I’m half in the bag and this still didn’t have the gratest flaobro in the worl.d Frankyl, if is was totally sober I dodn’t know if i"d like this at all. Fairly strong hint of mollasses and caramel in this.

4.1
   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 18/20
khayman70 (154) - Indianapolis, Indiana, USA - DEC 18, 2002
A decent doppelbock. It does have a strange almost sour feel, but it was very good with choclate cake.

3.2
   AROMA 6/10   APPEARANCE 5/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
Kodos (205) - USA - DEC 1, 2002
Caramel colored large head, fruity/malt nose definately raisiney. This stuff tastes like.....Bleu Cheese!!! a strange combination of sour/fungus/sweet...Not something I really can say is good in a beer. Finishes with a bitter bite and then big alcohol. Ok, but not great.

2.1
   AROMA 3/10   APPEARANCE 3/5   TASTE 5/10   PALATE 2/5   OVERALL 8/20
JoeM500 (1906) - Crown Point, Indiana, USA - OCT 31, 2002
I didn’t like this one! I keep detecting a "dumpster juice" aroma in American bocks and doppels. Some Brazil nut (yep, jigga-toez) and rotten fruit in there too. Malty, bland. ugh.

4.2
   AROMA 7/10   APPEARANCE 5/5   TASTE 8/10   PALATE 5/5   OVERALL 17/20
DankbrewedDank (162) - East Grand Rapids, Michigan, USA - OCT 12, 2002
Im just opening my first bottle now............................................... brown in color, a little darker than the Best Brown. The taste is......TASTY!! After drinking a few of these I still cant put my finger on what I am tasting. It definetly has a fruity taste. I will get this one again!.........OK kinda tastes like is has hints of raisens!

3.8
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
heykevin (1277) - Decorah, Iowa, USA - SEP 11, 2002
Sampled a two year olad bottle last night. Attractive deep ruby with a persistant head and little cascading bubbles the entire glass. Sweet malt aroma. Smooth roasted matl flavor and caramel sweetness. Finish is decently dry. Extremely nice american doublebock.


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