Tmoney99 (10471) - Cincinnati, Ohio, USA - APR 9, 2008
3.6 AROMA 6/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 15/20
Draft at Bellís tasting. Poured a hazy copper color with an average creamy off-white head that was mostly diminishing and had good lacing. Good malty and citrus hoppy aroma. Medium body with slick dry texture. Moderate well balanced smooth flavor with a medium bittersweet finish of moderate to long duration. Good brew.
TPaliga (212) - Munster, Indiana, USA - APR 8, 2008
3.6 AROMA 6/10 APPEARANCE 4/5 TASTE 6/10 PALATE 3/5 OVERALL 17/20
Light hop aroma. Malty, full body with little hop finish. Nice amber, but not my favorite.
on tap at eccentric cafe.
nolankowal (923) - Columbus, Ohio, USA - MAR 24, 2008
4.2 AROMA 9/10 APPEARANCE 3/5 TASTE 9/10 PALATE 4/5 OVERALL 17/20
On tap @ Bells tasting. Deep orange pour with an off white head. Aroma of citrus, toasted malt, tropical fruits...all very bright. Flavors of crisp spicy hops, toasted malt, citrus, and a bit of pine. Medium/light body bittersweet with a soft carbonation and a bitter finish. They need to remake this one as it was damn good and would be a perfect session brew for spring. Held up really well.
AllAboutStout (605) - Cincinnati, Ohio, USA - MAR 17, 2008
3.7 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 4/5 OVERALL 16/20
On tap at the Eccentric Cafe on my Michigan road trip. Pours a reddish light brown in color with a nice half inch head sitting atop. Plenty of hops in both the nose and taste. Now this is a red that I can get into. Not my favorite style, but I would have no problem drinking alot of this one. Glad I had the opportunity to try.
Dogbrick (7682) - Columbus, Ohio, USA - MAR 8, 2008
3.5 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 15/20
Sample at the Bellís tasting at Brews Cafe on 3/6/08: This brew is a clear reddish-copper color with a thin off-white head that burns away quickly. Spotty lacing. Aroma of light hops, earthy malt and citrus. Light to medium body with mild hops, toasted malt and spice flavors. The finish is hoppy and malty with notes of pine and citrus in the aftertaste. Above average overall.
DrHomolka (761) - Portland, Oregon, USA - MAR 8, 2008
3.4 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 2/5 OVERALL 15/20
On tap. Pours a clear light red color with a fluffy white head. Aroma is toasty, grainy malts, and a nice floral/citrusy hop balance. The hoppiness is very nice but it is quite tamed - I can only guess that this is quite and old sample, it certainly does not seem very fresh. Taste is smooth, malty, mildly hoppy and low in bitterness. A bit watery but that could just be the slight staleness. Grateful for being able to try this one, would love to get the opportunity to try this fresh.
sliffy (2040) - Columbus, Ohio, USA - MAR 7, 2008
3.8 AROMA 8/10 APPEARANCE 3/5 TASTE 8/10 PALATE 4/5 OVERALL 15/20
On tap @ Brewís Cafe: Pours amber with a light tan head. Aroma, caramel malts, fruity/citrusy hops, some pine. Flavor, citrus, pale malts, very crisp, and fresh. An herbal/piny bitterness on the finish. This was very nice.
Silphium (3161) - East Lansing, Michigan, USA - FEB 28, 2008
3.4 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 14/20
On tap at the Eccentric Cafe, a beer Iíve been searching out now for the 5+ years Iíve been on RB. Deep red-brown body, thin buff head. Toasty nose with piney hops. Medium-bodied, nutty, and chocolatey, with a firm piney hops bite. A nice red ale. This batch was listed at 7% ABV at Bellís.
masonjer (609) - Holt, Michigan, USA - FEB 21, 2008
3.6 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 14/20
had this on tap at crunchys in east Lansing. Flavor was slight citrus and a nice hop profile balanced by nice biscuity malt. Very drinkable and nicely balanced. Best red ale Iíve had.
Pigfoot (2268) - Minneapolis, Minnesota, USA - APR 17, 2004
4.1 AROMA 8/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 17/20
Is there something in the water in Kalamazoo, or just something in Larry Bell's blood, sweat and other bodily fluids that makes everything these guys make stand apart from everything else?
Cleverness abounds in Bell's country, for their red is not named after any Deborah, but the famous unionist, Eugene V. Debs. A murky red color, spicy nose, quite hoppy. Flavors of plums, raisins, cinnamon. Malt is substantial, but not dominant. Medium body, but thick and full with flavor. Remarkably soft, smooth, and spicy!