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RATINGS: 343   WEIGHTED AVG: 3.75   SEASONAL: Winter   EST. CALORIES: 330   ABV: 11%
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COMMERCIAL DESCRIPTION
Monster of a beer, shrouded in mystery, brewed once a year. This beer is hopped quadruple-strength, and exoticly spiced.


3.1
   AROMA 7/10   APPEARANCE 3/5   TASTE 5/10   PALATE 2/5   OVERALL 14/20
AustinMilbarge (681) - Denver, Colorado, USA - JAN 1, 2003
Yeah, like dukefan said. I shouldnít have had this one so fresh. This felt almost powdery in my mouth. Alcohol was apparent

3.1
   AROMA 7/10   APPEARANCE 2/5   TASTE 6/10   PALATE 2/5   OVERALL 14/20
porterhouse (1581) - Boothbay, Maine, USA - JAN 30, 2008
(Bottle (2002) via trade with <A HREF=http://www.ratebeer.com/ViewUser.asp?UserID=7 target=blank>BBB63, thanks Mike!) Wow 6 years old!...Pours murky slightly orangish brown - I mean very murky. Lots of little stuff floating around. No head (or only a very slight trace). Kind of looks like old unfermented wort or unfiltered fall cider from the bottom of the vat. Hmmm. Smells of heavy candyish malt, sort of like a barleywine, but Iím not getting any hops or spices. Palate is kind of heavy, virtually zero carbonation, so no zing, bubbliness or "lift". Flavor I would describe as sweet, spicey and bitter, all at the same time. Getting quite a gingery taste but there are probably other spices as well. Alcohol seems well-hidden in all the murk. Lingering bitter aftertaste. Pretty weird and quirky - seems almost like a homebrew experiment. Another hard one to rate because Iím not sure what itís supposed to "be" like and given the age of this bottle if it has started to turn into something different than when first bottled. Falls well out of the boundaries of a "normal" bottled beer.

3.1
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
KimJohansen (10349) - Frederiksberg C, DENMARK - DEC 21, 2008
Unclear brown with medium beige head. Sweet and spicy aroma with caramel and roasted malt. Spicy flavour with roasted malt, caramel and hoppy notes.

3.1
   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 2/5   OVERALL 13/20
Beerlando (3342) - Orlando, Florida, USA - APR 20, 2009
Batch #7199 from 2005, courtesy northernbrews. Aged 4 years. Pours a dark but translucent mauve-violet color. Small, clear bubbles are framed with tan foam webbing. Sugary legging shows on the glass but leaves virtually no lace. The nose is ultra sweet, showing big notes of rum raisin, figs, dates, and brown sugar coated yams. Traces of oak and vanilla come throught as well. Flavors are intensely saccharine, notes of burnt marshmallow joining the brown sugar malts. Dark rum spiced with cinnamon, cardamom, and vanilla intensify the liquor-like feel. Lightly carbonated, hot, and syrupy, there are sign of oxidation, but imagine that the palate ismuch better when young. Interesting, but ultimately too sweet and not my cup of tea.

3.1
   AROMA 6/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 14/20
zdk (1809) - New York, New York, USA - JUN 1, 2010
í05 bottle - doughy arouma. Some spice, bready malts, sweet and sweaty, yeasty and some throat burning pepper. Eccentric alright. And inconsistent

3.1
   AROMA 6/10   APPEARANCE 4/5   TASTE 5/10   PALATE 4/5   OVERALL 12/20
craftbeerdesign (2167) - Fort Collins, Colorado, USA - SEP 23, 2010
2004 vintage sample from a 12oz bottle @ the Denver Rare Beer Tasting II on 9/17/10. Deep red pour with a 1/4" off white head. Sweet potato nose with carrots and spices. Medium to full body with more veggies and aged malts. Sweet pumpkin finish... 4 me, the veggies were too much... not my thing.

3
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
imanerd (37) - Novi, Michigan, USA - JAN 12, 2007
Really not that impressed. I had two, just to make sure i didnít get an off glass, and sure enough, it just wasnít fantastic. Far too sweet, and the alcohol kick was unexpected, and not particularly welcome.

3
   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 2/5   OVERALL 12/20
inkubus27 (269) - highland, Indiana, USA - AUG 10, 2008
2004 Batch at GTMW. This is a beer Iíve always wanted and was really let down. The main thing that turned me off about this was the overwhelming alcohol presence. From the aroma to the taste to the burn down the back of your throat, this was just all about alcohol, and Iím guessing a lot of it. The good parts about it was the body and mouthfeel, other than that I wouldnít go out of my way to try this beer again.

3
   AROMA 5/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 12/20
JulienHuxley (2947) - Hilversum, NETHERLANDS - AUG 14, 2011
Bottle 2008 vintage. Brown-black pour with brownish head. Aroma is quite oxidized, strong molasses aroma, old hops, slightly fruity. Taste is not as bad, very sweet, spicy, cinnamon, pepper, molasses, caramel. Palate is rich and sticky, carbonation is a bit too low. An unbalanced monster - not all bad, but the fact that it was over-aged did not help at all.

2.9
   AROMA 5/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
Ungstrup (29170) - Citizen of the universe, DENMARK - JUL 8, 2004
An unclear brown beer with a small disappearing orange head. The aroma is of licorice, pine, and medicin - quite weird. The flavor is dominated by pine but also contains a lot of hops, which gives it a lovely bitter end. The mouthfeel is soft.


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