on tap

Broad Distribution

Add Distribution Data
This is a full-bodied stout with plenty of roast flavor as well as hints of molasses and chocolate. Ridiculous amounts of black and caramel malts make this stout smooth, creamy, and utterly opaque.

   AROMA 8/10   APPEARANCE 4/5   TASTE 10/10   PALATE 5/5   OVERALL 18/20
ross (2128) - weddington, North Carolina, USA - JUL 30, 2004
what can be said, other than AWESOME??????? this is THE best sweet stout on the planet. pours out very dark with a tan head. smell is chocolatey and malty sort of. moving on- MAJOR points to flavor, this is so good, i would give it an 18 for flavor if i could. so smooth and rich its like drinking chocolate. sweet finish and so smooth. bill you are the SHIT!!!!!

   AROMA 8/10   APPEARANCE 5/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
00cobraR (1103) - Greensboro, North Carolina, USA - JUL 30, 2004
Pours a dark black and is thick as can be. Has a slight tan head with a nice lacing. Aroma has a bit of coffee with some toffee to boot. This is a great brew with a superb coffee, choclate flavor. All in all this is a great brew.

   AROMA 8/10   APPEARANCE 5/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
sfontain (845) - Columbus, Ohio, USA - JUL 29, 2004
Opaque black, thick and syrupy poor, with a medium-but-long-lasting dark tan head; good lacing. Once this warms up the aroma is wonderful: Coffee smell is prominent but not overdone; tons of vanilla and toffee and chocolate, which I love. Flavor doesnít -quite- stand up to the aroma, but itís still very good; lots of roastiness and coffee with a good shot of chocolate and vanilla; roasty, hoppy finish; Iíd like more vanilla and caramel in the flavor, though. Mouthfeel is quite smooth and very syrupy without being overly sugary. Overall, very good. Currently one of my favorite 3 to 5 stouts.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
Brodie (540) - Blowing Rock, North Carolina, USA - JUL 22, 2004
Aroma of chocolate, toast, coffee, and faint herbal hops. Almost black, opaque, thin tan head. Flavor has strong caramel and roasted barley, coffee, mild acidity, and moderate bitterness. Finish is dry and bitter. Medium body but smooth. A decent stout with a strong roast character and quite a bit of caramel flavor.

   AROMA 8/10   APPEARANCE 4/5   TASTE 9/10   PALATE 3/5   OVERALL 18/20
Marc (486) - Yokosuka, JAPAN - JUL 19, 2004
Coffee, hazelnut, and roasted malt in the nose. Big falvors of chocolate, coffee, and hazelnut with a touch of anise and plum wine. Finishes dry wiht coffee and chocolate liquor.

   AROMA 7/10   APPEARANCE 5/5   TASTE 8/10   PALATE 5/5   OVERALL 17/20
IPFreely (1470) - Sanborn, New York, USA - JUL 19, 2004
Pours a dark opaque black, full brown head, retentive. Roasty aroma along with some nice chocolate and a bit of coffee. Full flavored, more pronounced chocolate, some roast, molasses, light coffee, long finish. Velvety mouthfeel, rediculously drinkable. Excellent. Thanks NorthYorkSammy for picking this up for me.

   AROMA 9/10   APPEARANCE 5/5   TASTE 9/10   PALATE 5/5   OVERALL 17/20
Falconseye8 (542) - Evans, Colorado, USA - JUL 17, 2004
UPDATED: JUL 18, 2004 I found this one at Gomers and I just couldnít resist. Iíve really began to develop a sweet tooth for stouts. Iíve had some very very good ones of late. Iím sure that has something to do with this. Freaking Awesome beer!!! Definitely changes my mind on Bells. Oberon I thought was bad. Cherry Stout was ok, but its a stout not a fruit beer. Kalamazoo is terrific. Restores my faith in this breweries ability to produce great beer. Chocolately, roasty, smooth, creamy, Iím enamoured once again with Bellís. If I had this one before Oberon, I would have said like many it has to be a bad bottle. Nothing bad about this one. Scores very high marks with me

   AROMA 8/10   APPEARANCE 5/5   TASTE 9/10   PALATE 5/5   OVERALL 17/20
ToadMan (559) - Washington, Washington DC, USA - JUL 15, 2004
Very good stout. Malty chocolate aroma. Flavor is lightly sweet, very malty, hints of chocolate and carmel, just a hint of raspberry and a touch of hoppy bitterness. Very smooth and delicious.

   AROMA 8/10   APPEARANCE 5/5   TASTE 8/10   PALATE 4/5   OVERALL 18/20
Mangino (1027) - Mississippi, USA - JUL 13, 2004
UPDATED: JUL 13, 2005 Pours a very dark born, almost black with a small head of butterscotch. Flavor is a burnt, dry coffee start that develops into a choclate, malt, very smooth taste, very evenly balanced. What a stout...

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
axilla (962) - New Providence, Pennsylvania, USA - JUL 12, 2004
Pours very dark soda-brown with a foamy tan head. A bit dry tasting at first. Chocolate expresso aroma and flavor that feels a little oily going down. Very good stout.

We Want To Hear From You

Join us! RateBeer is made by beer enthusiasts for the craft beer community. Your basic membership is free and allows you to read all beer ratings. Click here to create your account... and give your opinion!

Join Us »

Page  1 « 191 192 193  194  195 196 197 » 220

Tick this beer

for your profile
  • Currently 0/5 Stars.
  • 1
  • 2
  • 3
  • 4
  • 5
Copyright © 2000-2015,
RateBeer LLC. All rights
about us
About RateBeer
New Beers
Advanced Search
Add A Beer
Add A Brewer
Add A Place
Log In
Edit Personal Info
Buy Premium Membership
Your Messages
the best
RateBeer Best
100 Beer Club
The Top 50