4 AROMA 8/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 16/20 MIBRomeo (2105) - Wisconsin, USA - NOV 26, 2006
dark pour w/ a thick tan head aroma of full chocolates some light coffeees a bit of dark fruits. Nice full palate. Great flavor some nice grain notes full chocolates malts hints of coffee and a bit of plum. Delicious.
3.4 AROMA 6/10 APPEARANCE 4/5 TASTE 7/10 PALATE 3/5 OVERALL 14/20 mstockton (191) - Frankfurt, Hesse, GERMANY - NOV 23, 2006
Nice, basic stout. Some nutty flavor and a little more malt than, say, a Guinness. Pours very dark with a medium/light body. Very little head, but coats the glass during drinking. Good quality beer.
4 AROMA 8/10 APPEARANCE 5/5 TASTE 9/10 PALATE 4/5 OVERALL 14/20 gws57 (1231) - Saint Charles, Illinois, USA - NOV 22, 2006
Found this one bottled (but not for long!) in St. Charles, Illinois. Very nice stout. Very dark brown pour with a dark tan head, nose of dark chocolate and canned cherries, quite mild with lots of bitter chocolate, espresso, and apricots. I like it!
3.1 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 3/5 OVERALL 10/20 dberger624 (1028) - Phila, Pennsylvania, USA - NOV 18, 2006
Bottles. Nice solid stout. Nothing really special. Couldn’t taste anything but a stout.
3.4 AROMA 8/10 APPEARANCE 4/5 TASTE 6/10 PALATE 3/5 OVERALL 13/20 omhper (15600) - Stockholm, SWEDEN - NOV 16, 2006
Bottled at Akkurat, Stockholm. Black with creamy beige head. Burnt aroma of bread and prunes. Dryish with a surprising fruity touch. Medium bodied with spritzy mouthfeel, light notes of nutes and blackberries. Doesn’t have the roastiness usually associated with stouts. Lightly salty finish. Surprising in every aspect.
3.1 AROMA 6/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 13/20 rudolf (2229) - Buffalo, New York, USA - NOV 15, 2006
Bottle @ Cole’s. Black, no head. Nose is slight cherry, deep roast, caramel. Flavor is light roasty malt, some cerry, light rye spice. Much lighter flavor than expected.
3.9 AROMA 8/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 15/20 Adverse2Bitter (35) - Milwaukee, Wisconsin, USA - NOV 11, 2006
A nice simple stout. Not to different than some porters. I love the color and the light brown head. Smells and taste like loaf of old fashion rye brad. Nice toasted notes on the noise and the taste buds No bitterness of any kind. Just a hint of sweetness at the end.
3.5 AROMA 6/10 APPEARANCE 3/5 TASTE 8/10 PALATE 3/5 OVERALL 15/20 pjk33 (386) - Sligo - Curllsville Heights, Pennsylvania, USA - NOV 11, 2006
Bottle. Pours a dark ruby / somewhat see through dark caramel color with a bit of a head, but it turns into mere swirls of tan with a only a slight hint of lace on the edges. Nose is pleasant like roasted coffee and maybe some black olive? Flavor is of slightly burnt toast with vegemite... nice, and it has an aftertaste at the back of the tongue that I would call almost sour, but not unpleasant. I guess the adjective "tangy" which I see was used by RollinHard in another rating was spot-on. I like the beer, but it definitely has it’s own character and it is different than normal stouts. Carbonation is probably a bit too high, but not bad. Medium body. This is another good beer from Bell’s. Why should I be surprised?
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