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Bells Wheat Two Ale

 (RETIRED)
Bells Wheat Two Ale - Wheat Ale

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 Percentile 
86
overall
Formerly brewed at Bells Brewery
Style: Wheat Ale

Kalamazoo, Michigan USA

bottled
available

on tap
unknown

Local Distribution
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 Ratings  Average  Score  Seasonal  ABV  Style Pctl  Serve in 
1913.47/5.03.44/5.0Special5.3%98.5Shaker, Weizen
View Statistics  P 

Commercial Description:
This beer is the first in Bell’s Wheat Project. Project comprises five new ales, four in series and one specialty strong product. The first four, Wheat 2, Wheat 4, Wheat 6 and Wheat eight are all made using 55% Wheat (either wholly or mostly malted) and 45% Barley malt. The barley malt makeup is exactly the same in each of the four and consists of three different malts. The total amount of grain in each of the four is also exactly the same, so each of them should have a virtually identical original gravity. The type and amount of hops in each of the four is exactly the same. And the processing through the brewhouse and fermentation is also exactly the same. The changing factors between the ales are the composition of the 55% of wheat used and the type and number of yeast strains used. In Wheat 2 the 55% of wheat is made up of two different kinds of wheat malt, and this ale is made with two different yeasts. Wheat Two Wheats: White, Dark Yeast: Bell’s house ale strain, WLP410 Belgian Wit II
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 aarossell (151), Grandville, Michigan, USA
3.9 Aroma Appearance Flavor Palate Overall
7/103/59/103/517/20
Oct 18, 2006  
possibly my favorite from the wheat series. I love this beer. Perfect combination of wheat malts and yeasts. Great sweet flavor, full but not overbearing. Refreshing, and little bitterness.


 drywallman (227), Lake in the Hills, Illinois, USA
3.6 Aroma Appearance Flavor Palate Overall
7/103/57/104/515/20
Oct 5, 2006  
This one had everyting a good basic wheat beer needs: The amber yellow color, the lasting white head, the fruity yeast working with the chewy, grainy wheat, and respectable ’mellow’ hops signature. These go down way too easily.


 hopscotch (5440), Vero Beach, Florida, USA
3.2 Aroma Appearance Flavor Palate Overall
7/103/57/103/512/20
Sep 25, 2006  
Bottle... Lightly hazy golden ale with a small, creamy, off-white head. The nose is fruity and grainy with a malty note of honey. Mildly phenolic with whispers of smoke and spice. Moderately sweet flavor. Grainy with a pinch of salt. Medium-bodied with medium carbonation. Finishes crisp and mostly clean. Thanks to headbanger for sending the bottle!


 Headbanger (1574), Aurora, Illinois, USA
3.5 Aroma Appearance Flavor Palate Overall
7/104/57/104/513/20
Sep 12, 2006  
12oz bottle- An orange with a good white head and has an aroma of citrus and banana. Taste of strong alcohol on the front end but then invites some wheat flavor. Not bad after the initial taste.


 ElGaucho (1730), Minneapolis, Minnesota, USA
3.6 Aroma Appearance Flavor Palate Overall
8/104/57/103/514/20
Sep 10, 2006  
Wonderful, fruity, banana aroma. Also has a faint dirty sock thing going on. Murky orange, with an off-white head. I should have used my weissbier glass for maximum head formation. Head is fairly small. Nice orange color. Has a harsh alcohol mouthfeel at initial sip. Tastes a bit like a bad vodka or grain alcohol. Tastes a little past it’s prime. Still, a pretty darn good American wheat.


 MrManning (1634), London, Ontario, Canada
3.7 Aroma Appearance Flavor Palate Overall
8/104/57/103/515/20
Aug 29, 2006  
Bottle thanks to Styles- Pours darker side of amber, with a one finger frothy white head, and literally thousands peices of sediment. Head reduces quickly, leaving almost no lace. Aromas are pear,american hops, peaty malt, smoke, iodine, apple skin, lemon zest, clove. Flavours match the aroma with lemon, pear, and the smoke, but then add vanilla, wheaty malt, and bittering, dry hops. FInishes fruity, citrus, lush, and hoppy. A facking hoppy wheat beer!? Bells does it up doggy style! A solid American Wheat mother fackers. Thanks Chris!


 Brigadier (1220), Chagrin Falls, Ohio, USA
3.7 Aroma Appearance Flavor Palate Overall
7/103/58/104/515/20
Aug 26, 2006  
12 oz bottle


I wish I would have picked up the entire series of Wheat beers from Bell’s. This one restored my confidence in them being well made experiments after the disappointment of the Wheat Eight.

Aroma / Appearance - Wheat, bananas, limes, pears, lemons and a few other fruity scents form a pleasing nose. The body was cloudy and slightly yeasty with a half-finger head lingering on top. I blame the chunks on a bad pour; they aren’t a fault of the beer itself as much as me not expecting them.

Flavor / Palate - The first thing I thought of were orange creamsicles. The creamy filling mouthfeel also had hints of lemons, peaches, butterscotch, wheat bread slathered in nutella and some traces of butteriness. Overall it was extremely rich, lasting for several minutes before it began to fade. There was a nice balance to the entire bottle. If you can still track this down, give it a try.


 tennisjoel (931), Shakopee, Minnesota, USA
3.7 Aroma Appearance Flavor Palate Overall
7/104/57/104/515/20
Aug 13, 2006  
Bottle rating. Pours a cloudy amber color with many small yeast particles floating throughout. The head is more porous initially, but after the unfiltered yeast is added, it becomes more creamy looking. The inviting scent of this beer includes lemon grass, orange, maybe even peach or apricot with some caramel malts present as well. Has some belgian wit qualities. This is refreshing and an improvement over many in the american wheat style. I could enjoy this pretty much anytime. A good thirst quencher. I have come to expect good brews from Bells and this one fits the mold.



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