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Bellwoods Bring Out Your Dead

Brewed by Bellwoods Brewery
Style: Imperial Stout
Toronto, Canada
Serve in Snifter


on tap

Local Distribution

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RATINGS: 49   WEIGHTED AVG: 3.74   SEASONAL: Special   EST. CALORIES: 300   ABV: 10%
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An Imperial stout that was aged in cognac barrels for 3 months. Released on April 6th 2013 to celebrate the 1st anniversary of Bellwoods.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 5/5   OVERALL 14/20
Ratman197 (9794) - Arvada, Colorado, USA - JUL 30, 2014
Bomber poured a clear dark reddish brown with a lingering ring of tan foam. Aromas of roasted malt, cognac, oak, vanilla and bitter chocolate. Palate was full bodied and smooth with a dry finish. Flavors of dark chocolate, roasted malt, dried fruit, cognac and oak with a smooth dry lingering roasty dark fruit finish.

   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
_angst_ (2772) - Göteborg, SWEDEN - JUL 26, 2014
Bottle received from Winter Santa 2013/2014. Thank you pushkinwow! Pours viscous black with a rather thin dark mocha head that doesnät leave much trace while dissipating. Smell is malty with roasted malts, burnt caramel, vanilla fudge, dark chocolate, cognac, salty liquorice hard candy, dark roast coffee, charred wood, raisins and alcohol. Taste is sweet, bitter and malty with roasted malts, burnt caramel, toffee, burnt wood, cognac, hay, salty liquorice hard candy, moist soil, raisins, prunes, bitter chocolate, dark roast coffee, soot, resin and alcohol. Mouthfeel is soft, tiny oily, roasted astringent slightly boozy and near full bodied. Finish is tiny sweet, bitter and malty with roasted malts, dark roast coffee, bitter chocolate, cognac, burnt wood, soot and alcohol. Tasty…

   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 16/20
rlgk (10514) - Göteborg/Jönköping, SWEDEN - JUL 26, 2014
Bottle, thanks to _angst_. Pirch black beer with a nice lasting brownish head. Roasted chocolate and cognac aroma, vanilla, caramel, nuts, earthy, licorice, fruity, prunes, some woody notes. Roasted cognac and chocolate flavor, vanilla, caramel, nuts, figs, earthy, woody, cream, warming alcohol. Woody vanilla, cream, chocolate and cognac finish. Good beer.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
jackl (4596) - Charlottesville, Virginia, USA - JUN 27, 2014
Sample @ RBWG, Asheville. Deep brown with a modest head. Has that chemical ink cartridge aroma that you sometimes get from dark roasted malts. German chocolate cake. Earthy ash, rocky road fudge. Slightly boozy. Fat and substantial. Straight-forward, but not unpleasing.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 16/20
MartinT (7811) - Montreal, Quebec, CANADA - JUN 9, 2014
My Bottom Line:
Roasted malts and their heavy bitterness take hold of this Barrel-Aged Imperial Stout, as molasses and dark chocolate whip up an enticing base to furrow through.

Further Personal Perceptions:
-A veil of foam tops the blackened darkness.
-The finish is also quite wooden.
-Although this batch has been out for a while, the heavyhanded roastiness makes me believe this bottle is a little too young in its evolution.
-Green hops tag along the portentous roastiness.
-Light cognac heat adds to this brew’s depth.
-Mouthfeel is rich and velvety.


   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
alexsdad06 (5408) - Ohio, USA - MAY 26, 2014
Bottle sample at RBWG tasting. Pours dark brown to black in color with a small khaki colored head. The aroma and flavor have roasted malt, dark fruits, cognac, wood, sweet chocolate covers the abv.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
Theydon_Bois (8652) - The ’Sham, Surrey, ENGLAND - APR 15, 2014
Bottle split at Bruce’s tasting lab, from an IP trade with a Canadian fella on BA, 08/04/14. Pitch black with a good sized dirty tan head that thins to a covering and edgework. Nose is dark roast, restrained alcohol, cognac evident, bitter orange, hoppy wafts, bitter chocolate. Taste comprises dark chocolate, spice, roast malt, well tuned cognac BA in force, bitter orange peel, hoppy waistcoat. Full bodied, fine carbonaton, lightly warming booze at the close. Solid BA impy - lovely stuff!

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
madmitch76 (15068) - , Essex, ENGLAND - APR 11, 2014
8th April 2014
Tasting at Bruce’s Pad. Thanks to Rocket Rudkin. Opaque dark brown beer, good tan head. Palate is softish and airy. Soft and lightly tangy dark malt, touch of dry cream. Strong coffee but well rounded. Mild cognac underneath. Light dry finish.

   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 17/20
Leighton (10967) - London, Greater London, ENGLAND - APR 8, 2014
Bottle shared in London - thanks to the Colinator. Pours deep black-brown with a frothy, beige head. The aroma holds a lot of charred wood, baking cocoa, some earth. Medium to big sweet flavor with lots of oily chocolate, some nice burnt oak, scorched earth. Medium to full bodied with fine carbonation. Lightly warming to finish with lots more dark, bittersweet chocolate, burnt wood, bitter earth. Solid.

   AROMA 9/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
Scopey (6812) - Croydon, Greater London, ENGLAND - APR 8, 2014
Bottle thanks to Colin. It pours darkest brown with a tiny tan head. The nose is rich, roasty, earth, cognac, cocoa, vanilla, toasted coconut and toffee. The taste is rich, oily, toast, deep roast, earth, coffee, mild acidity and toasted coconut with a dry, fairly short finish. Fullish body, fine carbonation and oily mouth-feel. Pretty nice stuff. Smells amazing.

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