RateBeer
overall
57
89
style
Serve in Weizen

bottled
common

on tap
common

Broad Distribution

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RATINGS: 406   WEIGHTED AVG: 3.19   EST. CALORIES: 162   ABV: 5.4%
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COMMERCIAL DESCRIPTION
Brewed and bottled in Lich for Brassée et embouteillée a Lich Pour.
Ingredients: water, wheat malt, malted barley, hops, yeast.

Note that this is different beer than the ”Ettaler Benediktiner Weizen” brewed at Klosterbrauerei Ettal.


3.5
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
McSherman (284) - North Rhine-Westphalia, GERMANY - APR 12, 2015
Das Bier wird in der Licher Privatbrauerei nach Originalrezeptur und unter Aufsicht der Mönche aus dem Ettaler Kloster gebraut. Es hat eine schöne gelb-orange Farbe und ist leicht trüb. Im Geschmack dominiert Malz und Hefe. Das Weizen ist wenig bitter und ziemlich süffig. Gut!

3.1
   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
Idiosynkrasie (4671) - Bielefeld, GERMANY - APR 6, 2015
500ml bottle. Hazy, bright amber colour with average, frothy to creamy, off-white head. Wheaty, slightly bready and fruity aroma, hints of banana and clove, a touch of mandarine. Taste is wheaty, minimally bready, slightly dry, grassy hoppy overtones. Not that heavy on the banana trip.

4
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 5/5   OVERALL 16/20
XavierCosta (5) - PORTUGAL - APR 6, 2015 does not count
Cerveja de paladar interessante. Embora deixe bastante sabor na boca,não se mostra pesada após se beber. Uma bela experiência

2.9
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 11/20
paolo71 (92) - Alviano, ITALY - APR 5, 2015
White, frothy, persistent head. Amber, cloudy. Fairly intense and persistent at nose. Citrus, banana, yeast. Good carbonation. Light body. Balanced, a bit sour and very low bitterness.

3.1
   AROMA 8/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 12/20
damjan (45) - CROATIA - MAR 30, 2015
Dark orange cloudy color. Pleasant fruity aroma. The head is weak and quickly gone. Taste is pungent and more hoppy than some other weizen. Very short aftertaste. Not bad, but there are better weissbiers.

3.7
   AROMA 6/10   APPEARANCE 5/5   TASTE 8/10   PALATE 4/5   OVERALL 14/20
luegomeloacabo (69) - A Coruña, SPAIN - MAR 30, 2015
This is such an excellent wheat beer. Lighty banana smell, soft wheath taste, excellent colour... Even though it is not a flawless one it still pass all the expectatives about a good german wheat beer.

3
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
ziobarba2000 (16) - Roma, ITALY - MAR 28, 2015
Bottiglia da 0,50. Weiss dal colore scuro presenta una schiuma abbondante e compatta. Carbonatura decisa e aroma con poche predominanti. Gusto erbaceo con finale amarognolo e sentori di agrumi. Consiglio 6/10

3.2
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 4/5   OVERALL 13/20
nihtila (1484) - Edinburgh, SCOTLAND - MAR 26, 2015
12.8.2014. Nose is wheat, spices, caramel. Taste is wheat, slight banana, some spices. Quite basic hefeweizen.

2.1
   AROMA 4/10   APPEARANCE 3/5   TASTE 4/10   PALATE 3/5   OVERALL 7/20
Ngejo (518) - Jakarta, INDONESIA - MAR 21, 2015
Tap. Hazy, orange, frothy, white foam, medium sweetness, lightly bitter, medium body, creamy, soft carbonation, & abrupt finish.

3
   AROMA 4/10   APPEARANCE 5/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
MMJL (211) - Gliwice, POLAND - MAR 19, 2015
Zapach z butelki głównie bananowy, ale nie taki ciężki i słodki – raczej świeży, owocowy. Piana wysoka, biała, dosyć drobna – długo się utrzymuje i opada bardzo powoli, nawet się lekko lepi. W barwie piwo jest od słomkowego po złociste – mętne, ale nie aż tak jak większość weizenów. Aromat ze szkła bez wątpienia bardzo wytrawny, bananowy, goździkowy, ale też jabłkowy i to niestety niezbyt przyjemny – obawiam się, że to jest raczej aldehyd octowy – dziwne w pszenicznym piwie. W smaku piwo również jest wytrawne, ale w posmaku pojawia się już słodycz. Jest też tutaj zdecydowanie więcej goździków. Goryczka jak to w weizenach – na granicy wyczuwalności. Pomimo agresywnego nalewania wysycenia nadal dosyć wysokie, a pijalność niższa niż by się można spodziewać.


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