RateBeer
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55
88
style
Serve in Weizen

bottled
common

on tap
common

Broad Distribution

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RATINGS: 421   WEIGHTED AVG: 3.18   EST. CALORIES: 162   ABV: 5.4%
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COMMERCIAL DESCRIPTION
Brewed and bottled in Lich for Brassée et embouteillée a Lich Pour.
Ingredients: water, wheat malt, malted barley, hops, yeast.

Note that this is different beer than the ”Ettaler Benediktiner Weizen” brewed at Klosterbrauerei Ettal.


3
   AROMA 5/10   APPEARANCE 5/5   TASTE 5/10   PALATE 3/5   OVERALL 12/20
InPivoVeritas (390) - Bydgoszcz, POLAND - APR 19, 2015
Pours hazy amber wtih white, huge head. Aroma is mostly banana and bread. Medium carbonation, rather light body. Some background sourness. Decent hefewiezen.

3.1
   AROMA 5/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 12/20
czlowiekwiadro (384) - POLAND - APR 15, 2015
zapach dość lekki, przyjemny, ale mało intensywny - głównie słodowy z nutami goździka, banana, biszkoptu i drożdży. kolor bursztynowy, mocno i ładnie zmętniony. piana obfita, redukuje się do mniejszej, trwałej i ładnej warstwy. w smaku dość pełne jak na styl, lekko kwaskowe, bardzo lekko karmelowe, trochę smakuje ciastem. wysoka jak na styl goryczka. dość czysta, ziołowa i lekko drożdżowa. słodkie i gorzkawe na raz. pozostawia przyjemne, pełne odczucie w ustach. nasycenie wysokie

3
   AROMA 5/10   APPEARANCE 3/5   TASTE 6/10   PALATE 4/5   OVERALL 12/20
jaszymku (140) - POLAND - APR 15, 2015
Złoty kolor, spodziewałem się czegoś bardziej słomkowego, duże zmętnienie. Piana była ładna, weizenowa, ale dość szybko opadła bez osadzania.. W aromacie banany, zbyt dużo kwaskowatych drożdżowych aromatów, brak goździka. W smaku w porządku, klasycznie, bez szaleństw, goryczka niska, ale stylowa. Duże nagazowanie, orzeźwia.

3.2
   AROMA 6/10   APPEARANCE 4/5   TASTE 5/10   PALATE 3/5   OVERALL 14/20
klm1 (429) - - APR 14, 2015
Golden colour with creamy white head. Aroma and flavours of wheat, yeasts, with banana notes. Low carbonation, medium bitterness, sweet finish.

3.5
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
cokolwiek11 (94) - - APR 12, 2015
Huge white head, golden color, a little cloudy beer Aroma of bananas and some lightly smoked malt? wow. Taste: light sour, flavors of bananas and smoked malt. Palate: average carbonation, light body, kinda oily. Overall: nice, refreshing, good hefeweizen.

3.5
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
McSherman (315) - North Rhine-Westphalia, GERMANY - APR 12, 2015
Das Bier wird in der Licher Privatbrauerei nach Originalrezeptur und unter Aufsicht der Mönche aus dem Ettaler Kloster gebraut. Es hat eine schöne gelb-orange Farbe und ist leicht trüb. Im Geschmack dominiert Malz und Hefe. Das Weizen ist wenig bitter und ziemlich süffig. Gut!

3.1
   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
Idiosynkrasie (4825) - Bielefeld, GERMANY - APR 6, 2015
500ml bottle. Hazy, bright amber colour with average, frothy to creamy, off-white head. Wheaty, slightly bready and fruity aroma, hints of banana and clove, a touch of mandarine. Taste is wheaty, minimally bready, slightly dry, grassy hoppy overtones. Not that heavy on the banana trip.

4
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 5/5   OVERALL 16/20
XavierCosta (5) - PORTUGAL - APR 6, 2015 does not count
Cerveja de paladar interessante. Embora deixe bastante sabor na boca,não se mostra pesada após se beber. Uma bela experiência

2.9
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 11/20
paolo71 (110) - Alviano, ITALY - APR 5, 2015
White, frothy, persistent head. Amber, cloudy. Fairly intense and persistent at nose. Citrus, banana, yeast. Good carbonation. Light body. Balanced, a bit sour and very low bitterness.

3.1
   AROMA 8/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 12/20
damjan (55) - CROATIA - MAR 30, 2015
Dark orange cloudy color. Pleasant fruity aroma. The head is weak and quickly gone. Taste is pungent and more hoppy than some other weizen. Very short aftertaste. Not bad, but there are better weissbiers.


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