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Benelux Dreadlux (RIP Russian Imperial Stout)

Benelux Dreadlux (RIP Russian Imperial Stout)
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overall
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15
style
Brewed by Benelux Brasserie Artisanale
Style: Imperial Stout
Montreal, Canada
Serve in Snifter

bottling
unknown

on tap
unknown

distribution
unknown

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RATINGS: 19   MEAN: 3.46/5.0   WEIGHTED AVG: 3.29   EST. CALORIES: 270   ABV: 9%
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3.5
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
SlovakSniper (3166) - Candiac/Frelighsburg, Quebec, CANADA - FEB 9, 2012
(Un verre de bonne dimension tiré de cette toute nouvelle mise en service) Un liquide complètement noir qui se coiffe d’une mousse vraiment brune et passablement tenace. Quelques traces qui restent collées sur la paroi du verre. Un nez bien différent de ce que je peux lire dans les recensements les plus récents. Donc, un nez très peu américain qui me rappelle plutôt certains aspects de certains porters baltiques. Beaucoup de grains rôtis et de grains touchés par la fumée. Une bonne dose de chocolat extra amer. Un côté cuir et un côté tabac. Aucune incidence fruitée dans cette proposition. Un goût qui est fidèle aux arômes. Une concoction amère de grains rôtis et brûlés. Du chocolat pur et un côté franchement amérisant qui semble provenir de la torréfaction et de houblons cachés. Une bouche qui est de densité moyenne. Un pétillement modéré. Une texture à la limite huileuse. Une finale vraiment amère qui donne l’unique impression de pur cacao. Étonnant, non?

3.7
   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
JulienHuxley (3046) - Hilversum, NETHERLANDS - FEB 22, 2011
12 oz glass at the brewpub. Nitro looking stout, pitch black with a cm of cream on top. Very fruity aroma: lots of cherries and even pineapples/tropical fruit. Lots of sweet chocolate as well, hints of vanilla and spice with a faint hop presence. Taste is quite sweet, no alcohol, very fruity, more vanilla here than in the aroma. Palate is mostly flat, very silky and smooth with no alcohol presence. An imperial stout to drink daily.

3.7
   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
Diogène (1066) - Mirabel, Quebec, CANADA - JAN 11, 2011
Sampled at Winter Warmer Montreal 2011. Pitch black with an average mocha head with good retention. Aroma is Chocolate, toffee, fruity notes (candied fruits) and alcohol. Flavor is coffee, chocolate, alcohol, candied fruits and a bitter finish.

3.5
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
Dickinsonbeer (5077) - Hoboken, New Jersey, USA - JAN 7, 2011
Tap. Pours mostly deepish brown almost black with ruby highlights and a thin creamy lasting head. Aroma is big nutty roasty chocolate, earth, leather, some light fruitiness, decent subtle coffee and light pine-hops. Flavor is grassy, big dark chocolate light burnt notes, fruits, coffee and medium american hops- pine light citrus in the end. Ok.

3.6
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
bedainedebiere (501) - Terrebonne, Quebec, CANADA - JUL 14, 2009
On tap at brewpub. Didn’t seem like 9% ABV. A little watery but not as coffeish as other imperial stoiut I had. Bittterness not that obvious, though, Interesting but nothing amazing.

3.4
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
rederic (2933) - montréal, Quebec, CANADA - OCT 3, 2008
Pitch black color, with a creamy tan-colored head, leaving laces, light yeasty, roasty, fruity nose, with some dark bitter chocolate accents, and some floral hop leafy, coniferous, kind of apricot and peach aromas follows through on a medium-bodied palate with a yeasty, fruity, sweet roasty malt character with a nice flowery hop grassy, leafy accent, still has a fruity side of apricot and peach, it could be the same yeast stein used for the ergot, with a roasted coffee bean bitterness, leading towards a fruity, roasty hop bittering finish.

2.9
   AROMA 6/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 12/20
Pyrozoid (361) - Gatineau, Quebec, CANADA - SEP 6, 2008
(Dégusté avec french tickler @ Bieres et saveurs) Une biere noir avec un collet absent. Cerise noire et un petit coté bonbon. Gout un peu épicé. La biere ne devrait etre classé dans le style impérial stout.

3.3
   AROMA 7/10   APPEARANCE 4/5   TASTE 5/10   PALATE 3/5   OVERALL 14/20
Sammy (8627) - Toronto, Ontario, CANADA - SEP 1, 2008
Festival Bières et Saveurs 2008. A Serviceable RIS, however there are so many good and great ones out there. Roast, medium mouthfeel. Black with mocha head. Strong roast aroma.

3.2
   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
french tickler (649) - Aylmer, Quebec, CANADA - SEP 1, 2008
Sampled @ le Festival Bieres et saveurs

App.: Extremely dasrk brown poor, no head, looks fad...

Aromas: Humidity, chocolate, black cherries, hints of coffee (moka)... carrots?

Palate: Full bodied, flat, harsh bitter start that slowly fades... good sweetness

Flavors: Toast, burnt caramel, molasses

Notes: Not a classic impy... closer to a belgian style imperial stout... dissapointing

3.5
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
notalush (4852) - Denver, Colorado, USA - AUG 24, 2008
This brewer seems most at home with belgian styles, so this was a little weak, but still pretty tasty - dark ruby, nearly black beer - a very roasty IS, with strong coffee bitterness and some heavy notes of tobacco - alcohol is warming, but not overpowering - there is an almost berry-like fruitiness near the finish, but the for the most part the beer is heavy on the coffee and bitter chocolate - pretty nice.


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