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RATINGS: 343   WEIGHTED AVG: 3.62   EST. CALORIES: 186   ABV: 6.2%
This dark ale combines the taste of real organic coffee with out popular Drayman's Porter. The robust coffee flavor comes vis a special coffee extract made for us exclusively by Dean's Beans, New Salem MA.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
Cletus (6355) - Connecticut, USA - APR 9, 2005
Pours dark with a light brown head. Smells of coffee and roasted malt. Taste is of coffee, chocolate and caramel with some smokiness to add en extra bite. Consistency is slightly oily. Finish is on the bitter side.

   AROMA 8/10   APPEARANCE 5/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
ChazyRPh (583) - Chazy, New York, USA - APR 5, 2005
bomber...nearly black pour with a beautiful tan colored head. Looks like a stout. French Roast coffee aroma. Wonderfully roasty and malty. Coffee is the star, but roasted malt is the supporting actor, also some mention for milk chocolate. This is a very tasty brew, the mouthfeel solidifies it’s classification as a porter. I like porters and coffee so this is a hit with me. Nice lingering bitterness...not too sweet in the middle. This is well done.

   AROMA 8/10   APPEARANCE 5/5   TASTE 8/10   PALATE 3/5   OVERALL 18/20
Ungstrup (30385) - Citizen of the universe, DENMARK - APR 5, 2005
[Cask at GBBF 2004] A black beer with a brown head. Both the aroma and flavor are roasted with strong notes of coffee and chocolate.

   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
YogiBeera (2544) - New Jersey, USA - MAR 9, 2005
On Tap Redbones: Opaque black color. Small head, laces on glass. Light band aid nose. Malt coffee taste, medium lasting. Nice medium roasted aftertaste.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
MartinT (8550) - Montreal, Quebec, CANADA - FEB 28, 2005
The Lure:
Sweet and roasty coffee emanations surround an impending dryness. Near headless, looks like a cheap macro coffee.

The Festivities:
Coffee roastiness and dark malts blend well in the porous, thin body. A little cream on top gives it a little more depth.

For summer mornings where you just don’t care anymore.

   AROMA 8/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
GonZoBeeR (2987) - Ste-Eulalie, Quebec, CANADA - NOV 12, 2004
Nez:cafe vraiment le cafe.Gout:Cafe moka vraiment beaucoup.Si vous aimer le cafe au lait essayer cette biere.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
fly (1431) - austin, Tejas, Texas, USA - SEP 13, 2004
Good, decent porter with a nice flavor and good finish. But while ten or more years ago I thought that having coffee in a prter or stout was a great idea, the novelty has worn a bit thin. If this had perhaps just a bit more charachter it could be great - as it is, it’s good.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
chriso (7482) - London, Greater London, ENGLAND - AUG 26, 2004
There’s certainly some coffee here (no surprise there) and a slight sourness on the finish. The colour is darkish brown. Nice rounded, supple mouthfeel. Not the most assertive US beer I’ve had, but I thought it was rather good - not a stand-out, but no obvious faults either. Cask, GBBF 2004.

   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
duff (5484) - Copenhagen, DENMARK - AUG 13, 2004
Cask@GBBF04’. Sweetish to start, then some roasted bitter, dry coffee in the finish. Quite a flat mouthfeel, pretty soft palate, decent roasted coffee flavours.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
Hildigöltur (5104) - København, DENMARK - AUG 12, 2004
[Cask conditioned] Very dark brown coloured. The aroma is very coffeeish with roasty malt notes. The flavour is pure coffee. Very extreme and interesting.

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