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Bethlehem Brew Works Wrecking Ball Rye

Bethlehem Brew Works Wrecking Ball Rye
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overall
66
64
style
Serve in Shaker, Tumbler

bottling
unknown

on tap
unknown

distribution
unknown

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RATINGS: 10   MEAN: 3.37/5.0   WEIGHTED AVG: 3.28   SEASONAL: Special   EST. CALORIES: 159   ABV: 5.3%
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COMMERCIAL DESCRIPTION
Smooth Rye flavor with a nice caramel finish creating a delicious thirst quenching beer. Brewed with Imported German Rye malt which imparts a slight spicy rye bread character to this brew. Prost!


3.5
   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
Ty5592 (1018) - Lansdale, Pennsylvania, USA - MAY 9, 2007
Orange/ amber color. The aroma was of malt and rye. Slight sweet rye flavors but mainly malt. Some fizzyness at the end. Pretty good.

3.3
   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 13/20
Jine (896) - Nutley, New Jersey, USA - MAY 7, 2007
3.30.07 A little rye test, not as much as I would like, definitely not as rye-ey as my fave from Triumph. Decent.

3
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
jcwattsrugger (11079) - Florida and, New Jersey, USA - APR 7, 2007
on tap-pours an off white head and amber/red color. Aroma is medium malt-sweet, secondary medium fruit. Taste is smoky, medium malt-sweet, secondary medium fruit. OK carbonation. Occasional.

3.4
   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 13/20
TomDecapolis (4473) - Milton, Delaware, USA - MAR 31, 2007
On tap at the BBW as part of the sampler. Pours a translucent copper/amber with a medium bubbly tan head that left some lacing. Aroma of caramel, buttery toffee, some rye and citrus. Flavor of caramel, rye, bready, some toasted malts, butterscotch and a very light hop bitterness.

3.4
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
JB175 (1665) - Bucks County, Pennsylvania, USA - MAR 28, 2007
Amber orange color wiht some malt sweetness and a hint of rye in the nose. Taste was malty, sweet with just a hint of rye. Not bad at all.

3.3
   AROMA 5/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 14/20
Nejhleader (1228) - Lemoyne, Pennsylvania, USA - MAR 27, 2007
Had a darker orange colour to it. I didn’t smell much of an aroma. Taste had a mild amount of rye with a bit of maybe caramel malt.

3.9
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 17/20
JAF737300 (1291) - Chicago, Illinois, USA - MAR 11, 2007
This had a very full cream colored head. The notes of distinct rye and caramel kept through the entire experience.

3.3
   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
hopdog (8867) - Lansdale, Pennsylvania, USA - MAR 4, 2007
On tap at the BBW. Poured a deep oraange color (almost brown) with a small sized off white head. Aromas of bready (rye bread), caramel and toasted malts. Tastes follow the same. Thinner body. Light lacing left on the glass. Not sure why this one is listed as a Spice/Herb/ Vegetable beer?

3.2
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 14/20
alobar (2763) - Lansdale, Pennsylvania, USA - FEB 25, 2007
Brown in color with a small tan head. Aroma of bread and malts. Laces well. Tastes mostly of bread/ rhy with some malts. An interesting beer.

3.4
   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 14/20
obxdude10 (2040) - Limerick, Pennsylvania, USA - FEB 24, 2007
Brown color with a light tan head, nose full of bready malts, good lacing left around the glass, medium in body & very drinkable, smooth, malty flavors with notes of bread & light yeast, good rye bread type of flavors, semi-dry finish, a good rye-flavored beer


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