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BFM Abbaye de Saint Bon-Chien (2011)

Formerly brewed at BFM (Brasserie des Franches-Montagnes)
Style: Sour/Wild Ale
Saignelégier, Switzerland
Serve in Snifter, Tulip, Tumbler


on tap

Broad Distribution

Add Distribution Data
RATINGS: 149   WEIGHTED AVG: 3.86   EST. CALORIES: 336   ABV: 11.2%
No commercial description

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 15/20
jtclockwork (11029) - , New Jersey, USA - JUL 29, 2013
Bottle. Pours muddy reddish amber. No head. Nose and taste of caramel, cherry vinegar, oak, raisin pulp, dark fruit and red wine. Medium body. Moderate sourness.

   AROMA 9/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 16/20
JaBier (5616) - Capital City, Ohio, USA - JUL 18, 2013
Snifter at the Blue Monk on 7/7/13. Dark red pour with a medium beige head. Aroma of cider vinegar, raspberry, cherry, wine and french oak. Woody flavor with musty red wine character before a sour cherry and raspberry finish.

   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
DSG (8575) - Tel Aviv, - JUL 16, 2013
Bottle sample at a sour tasting at the Beer & Beyond shop. Thanks kerenmk. Slightly hazy amber color. Sweetish and sourish aroma of malt, caramel, oak, cookies, a bit of vinegar, some funky cheese, fruits and a bit of alcohol. Sour flavor with vinegar, a bit of funk, malt, light sweetness, a bit of alcohol, fruitiness and a bit of bitterness. Medium-bodied, rounded mouthfeel.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
tcane7 (1670) - Pennsylvania, USA - JUL 15, 2013
Draft at Memphis. Pours a deep reddish brown with thin beige head and erratic, soapy lace. Nose of caramel, lactic acid, tart cherry, oak, barn, grapes. Medium body, fairly tart.

   AROMA 9/10   APPEARANCE 4/5   TASTE 9/10   PALATE 5/5   OVERALL 15/20
Miked1687 (608) - Buffalo, New York, USA - JUL 6, 2013
Draft at Blue monk. dark red with a white head. Nose is dark cherry rinds. Taste is a tart sweet cherrywith lots of oak and cherry skins.

   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 15/20
Scopey (9379) - Croydon, Greater London, ENGLAND - JUL 5, 2013
Bottle from Grassroots, Jacksonville. It pours murky red-brown with a yellow-white head. The nose is oak, vinous, cherry skin, light vinegar, red grape, iron and earth. The taste is smooth, tart, acidic, light vinegar, wood, sour cherry, alcohol bite, granny smith apple, lemon, white grape and damp leaf, with a dry finish. Medium body and fine carbonation. An elegent balance of flavours.

   AROMA 8/10   APPEARANCE 4/5   TASTE 9/10   PALATE 4/5   OVERALL 17/20
swoopjones (6966) - Buffalo, New York, USA - JUL 3, 2013
draft at Blue Monk, buffalo NY. raker cherry red color, little carbonation, flat pour. Tart cherry aromas & flavors. pretty acidic. Very tart cherry, red wine notes. Nice fuller mouthfeel. Great

   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 16/20
teddybeer (2807) - Madrid, SPAIN - JUN 21, 2013
Shared with Lupuloadicto. Red/amberish colour with an off-white head with good lasting. Aroma is very fruty, fresh and acidic. Flavor is quite similar as aroma, with red fruits notes, currants and berries are present, slightly hints of wood. The final is acidic with a good duration and maintaining fruity notes.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 18/20
emacgee (4404) - Chapel Hill, North Carolina, USA - JUN 12, 2013
Pours a soft and cloudy red orange with a one finger head. Really nice nose, sour cherry and cherry pit upfront. Lactic acidity and a touch grainy with light apple skins. Very nice acidity to the flavor, prominent but soft on the edges. Tannic wood. Some cherry notes. Medium light body and crisp.

   AROMA 9/10   APPEARANCE 5/5   TASTE 9/10   PALATE 5/5   OVERALL 14/20
pdx77 (1484) - Oregon, USA - JUN 2, 2013
On draught at Apex. Deep red color. Aroma of funk, sour cherry and grape. Prickly tartness with cherry, currant, and earthiness. Lingering sweet and sour finish.

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