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BFM Abbaye de Saint Bon-Chien (2011)

Formerly brewed at BFM (Brasserie des Franches-Montagnes)
Style: Sour/Wild Ale
Saignelégier, Switzerland
Serve in Snifter, Tulip, Tumbler


on tap

Broad Distribution

Add Distribution Data
RATINGS: 152   WEIGHTED AVG: 3.86/5   EST. CALORIES: 336   ABV: 11.2%
No commercial description

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
Mora2000 (6101) - McKinney, Texas, USA - AUG 9, 2013
Thanks to bu11zeye for sharing this bottle. Orange pour with a white head. The aroma has some cherry, grape and toffee character. The flavor is also quite heavy on the cherries, apples and grapes, with the addition of some brown sugar, a light amount of tartness and some alcohol. Medium mouthfeel and medium carbonation. Quite a bit different than the 2011 Vin Blanc barrel.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
thirdeye11 (5863) - Dallas, Texas, USA - AUG 7, 2013
(750ml bottle) clear medium amber, soapy offwhite bubbles. Nose of cherry, mossy, wet barrel/cellar. Taste of cherry, tart, berry, well hidden alcohol, really easy drinking.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 18/20
thorongil2 (1978) - , Ontario, CANADA - AUG 1, 2013
(bottle) cloudy orange brown colour with a small tan head; aromas of sourness, sour fruit; nice bright sour flavour with a medium long sour finish; very pleasant

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 15/20
jtclockwork (11810) - , New Jersey, USA - JUL 29, 2013
Bottle. Pours muddy reddish amber. No head. Nose and taste of caramel, cherry vinegar, oak, raisin pulp, dark fruit and red wine. Medium body. Moderate sourness.

   AROMA 9/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 16/20
JaBier (5928) - Capital City, Ohio, USA - JUL 18, 2013
Snifter at the Blue Monk on 7/7/13. Dark red pour with a medium beige head. Aroma of cider vinegar, raspberry, cherry, wine and french oak. Woody flavor with musty red wine character before a sour cherry and raspberry finish.

   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
DSG (9343) - Tel Aviv, - JUL 16, 2013
Bottle sample at a sour tasting at the Beer & Beyond shop. Thanks kerenmk. Slightly hazy amber color. Sweetish and sourish aroma of malt, caramel, oak, cookies, a bit of vinegar, some funky cheese, fruits and a bit of alcohol. Sour flavor with vinegar, a bit of funk, malt, light sweetness, a bit of alcohol, fruitiness and a bit of bitterness. Medium-bodied, rounded mouthfeel.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
tcane7 (1670) - Pennsylvania, USA - JUL 15, 2013
Draft at Memphis. Pours a deep reddish brown with thin beige head and erratic, soapy lace. Nose of caramel, lactic acid, tart cherry, oak, barn, grapes. Medium body, fairly tart.

   AROMA 9/10   APPEARANCE 4/5   TASTE 9/10   PALATE 5/5   OVERALL 15/20
Miked1687 (608) - Buffalo, New York, USA - JUL 6, 2013
Draft at Blue monk. dark red with a white head. Nose is dark cherry rinds. Taste is a tart sweet cherrywith lots of oak and cherry skins.

   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 15/20
Scopey (10041) - Croydon, Greater London, ENGLAND - JUL 5, 2013
Bottle from Grassroots, Jacksonville. It pours murky red-brown with a yellow-white head. The nose is oak, vinous, cherry skin, light vinegar, red grape, iron and earth. The taste is smooth, tart, acidic, light vinegar, wood, sour cherry, alcohol bite, granny smith apple, lemon, white grape and damp leaf, with a dry finish. Medium body and fine carbonation. An elegent balance of flavours.

   AROMA 8/10   APPEARANCE 4/5   TASTE 9/10   PALATE 4/5   OVERALL 17/20
swoopjones (7013) - Buffalo, New York, USA - JUL 3, 2013
draft at Blue Monk, buffalo NY. raker cherry red color, little carbonation, flat pour. Tart cherry aromas & flavors. pretty acidic. Very tart cherry, red wine notes. Nice fuller mouthfeel. Great

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