tykechandler (72) - Kentucky, USA - JAN 30, 2015
5 AROMA 10/10 APPEARANCE 5/5 TASTE 10/10 PALATE 5/5 OVERALL 20/20
Lorsqu’elle nous quitta à jamais, pétris de tristesse nous organisâmes une cérémonie de sanctification décidant de dédier une cuvée incroyable à l’animal fraîchement disparue. L’Abbaye de Saint Bon-Chien était née. Grâce à notre chatte disparue, notre bière fait maintenant le tour du monde. Elle connaît un franc succès aux Etats-Unis, au Japon, en France et Scandinavie par exemple
Diablokev (159) - Lakewood, Colorado, USA - JAN 18, 2015
4 AROMA 6/10 APPEARANCE 4/5 TASTE 9/10 PALATE 4/5 OVERALL 17/20
The aroma is weak slight fruit. The appearance is as if it was root beer with a thin head. The taste is of wine or grape juice. So strange taste but loved it. Easy to drink over all I liked it.
thewolf (11293) - Kolding, DENMARK - DEC 21, 2014
4.4 AROMA 9/10 APPEARANCE 4/5 TASTE 9/10 PALATE 4/5 OVERALL 18/20
Bottle. Pours clear amber with a small, creamy beige film head. Aroma has grapes, grapefruit, malts, cherries, a hint of chocolate. Medium to low carbonation, fine dry and quite oily mouthfeel. Flavour has cherries, malts, Brett, good tartness, tannins, cherries, soft marzipan. Oak. Absolutely lovely.
eduardovl (987) - SWITZERLAND - NOV 13, 2014
4.3 AROMA 8/10 APPEARANCE 4/5 TASTE 10/10 PALATE 4/5 OVERALL 17/20
750ml bottle served in a snifter glass.
2012 Edition enjoyed with friends @PiBar - Lausanne.
A: Pours a light and bit fuzzy amber color forming a small yellow bubbled head with small retention and only few spotty lacings left in the glass.
S: Strong notes of sweet grains, wood, grapes, wild yeasts. Light tartness. Notes of vinegar.
T: Slightly sweet upfront. Fruity and woody. Notes of sweet malts, dark fruits, mainly grapes. Wild Lambic-like yeasts. In overall, a slightly sweet and sour taste (not aggressive). Light hops bitterness which makes it a perfect bitter-tart combination.
M: Medium molasses body. Low carbonation. Fruity and tart aftertaste
O: Excellent drinkability. Perfect beer. Reminded me a lot a Flanders Red Ale. Close to the 2011 Edition. Swiss masterpiece
Simonsen (751) - NORWAY - OCT 11, 2014
4.3 AROMA 9/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 18/20
Drukket på dags hyttetur. Disig mørk rød farge. Nesten uten skum. Lavt karbonert. Smaker kirsebærstein, syre, sitrus og noe malt. Svæært God indeed
keanex (1547) - Atco, New Jersey, USA - OCT 2, 2014
3.6 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 14/20
Glass: Weyerbacher tulip.
Appearance: Hazy amber to ruby body with a thin head that doesn’t really rise at all. Just some foamy bubbles up top with a light tan hue.
Aroma: A bit acetic, a bit sour cherry, a bit sweet caramel, and some sweet cotton candy vibes here. Aroma is rather big and enticing, but not as bright as I remember it.
Taste: Mildly sour intro with some cherry sweetness, caramel is noted as well. Finish is a bit acetic with a pickle brine presence. Semi-sweet like cherry vinegar. A bit out of balance, picking up hints of acetone too. Worth drinking now, in a year? Probably not.
Palate: Medium bodied, mildly carbonated.
Overall: I’m not sure if this is a product of poor aging conditions or not, but so far this seems much better fresh. Still good, but I wouldn’t let it go longer.
Sabri_bri (1) - - OCT 1, 2014 does not count
3.7 AROMA 3/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 18/20
Fantastic taste. Maybe odd at first but then live you a great after taste. Acid, clear colour
Gription79 (2379) - Bountiful, Utah, USA - SEP 23, 2014
3.9 AROMA 7/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 16/20
Poured from a 375ml bottle, thanks to Bryan. There are notes of cherries, light toffee, hint of cocoa, light vinegar, a touch of leather, great balance between the sourness and maltiness.
DialSquare (3035) - Columbus, Ohio, USA - AUG 22, 2014
4.4 AROMA 8/10 APPEARANCE 3/5 TASTE 9/10 PALATE 5/5 OVERALL 19/20
750ml bottle from Andersons on Bent Tree. Deep amber red pour with thin white ring of retention. Aroma are dry, vinegar, apple, berry, sherry, wood. Tastes are wood, berry, vinegar also. Sweet-tart, cherry, raspberry, root beer vibe, red wine, tobacco. Acidic. Moderately tart funky dry finish. Alcohol completely covered, no heat. Awesome, crazy drinkable. Wish it wasn’t so expensive.
mcberko (7477) - Vancouver, British Columbia, CANADA - AUG 10, 2014
3.7 AROMA 6/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 15/20
On tap at Belmont Station Bier Cafe, pours a hazy mahogany with a small off-white head. Aroma reveals earthy musty notes and some vinegar. Flavour is thankfully more pleasing, with fruity vinegary notes, low acidity, and very subtle tartness. Very well-balanced, with just enough vinegariness and tartness. Very good stuff.