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BFM Abbaye de Saint Bon-Chien (2012)

 (RETIRED)
overall
99
97
style
Formerly brewed at BFM (Brasserie des Franches-Montagnes)
Style: Sour/Wild Ale
Saignelégier, Switzerland
Serve in Snifter, Tulip, Tumbler

bottled
common

on tap
available

Broad Distribution

Add Distribution Data
RATINGS: 146   WEIGHTED AVG: 3.9   EST. CALORIES: 330   ABV: 11%
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No commercial description


Bov's rating

4.5
   AROMA 9/10   APPEARANCE 5/5   TASTE 8/10   PALATE 5/5   OVERALL 18/20
Bov (10377) - Bienne, - JUN 25, 2013
draught@Erzbierschof Punkt - cloudy dark amber-brown beer with a persistent foam left; apple and sour cherries, vinegar-like aroma; notes of wood appear while the beer gets warmer; full-bodied and solidly sourish, subtle and moderate carbonation; velvety, pretty dry and long sourish finish of wood and cherries - great as usual


4.1
   AROMA 9/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
Erasmus_ro (1827) - Alabama, USA - JUN 25, 2015
Tap @ BierCab, Barcelona, 16/06/15. Pours a dirty reddish orangey brown. Aroma is sour, balsamic vinegar, lavender. Taste is semi-sweet, quite sour, lavender, perfume, sour cherry, vinegary finish. Full. Very tasteful. Chewy, mouth-filling.

4.1
   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 18/20
rederic (3207) - montréal, Quebec, CANADA - JUN 14, 2015
750ml bottle, cloudy brown-red hue, with a sweet and sour, balsamic vinegar, red wine vinegar, red wine tannin nose, with a faint musty red grape, light wine oak barrel, subtle fruitcake accent in the aroma, with very good sweet and sour, balsamic vinegar, musty red wildberry, light malty character, with some lemon juice, faint dark dried fruit, fruity yeast, subtle chocolate, red wine tannin flavours, leading towards a warmth fruity musty red berry, balsamic vinegar, red wine tannin, wineyness finish.

4.3
   AROMA 8/10   APPEARANCE 4/5   TASTE 9/10   PALATE 5/5   OVERALL 17/20
esp0r (2359) - NORWAY - MAY 14, 2015
Bottle shared with daje, edvard and Simonsen at The "Esp0r #2000 Weekend in The Woods" 2014
Orange, small haze, thin tanned head. Smell of ripe berries, tart apples, funk, barnyard, light malts and hints of caramel. Light to moderate sweet, quite tart, some lemon, cherries and other berries, medium sour. Moderate bitter, cherry stone tail. A fantastic sour!

3.4
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
domienS (226) - Oostakker, BELGIUM - MAY 11, 2015
Bottle @ RBBWG. Pours a clear brown/red beer with a small beige head. Taste is gently sour that lingers in the aftertaste. Great beer!

3.6
   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
Gorm (1700) - Sandnes, NORWAY - MAY 2, 2015
Rødgul farve med lys beige skum. Lukt av aprikos og plommer. Smak av aprikos og plommer. Fruktig, syrlig og vinøs. Lavt karbonert. Lokal øl-smaking på Bryne; 3xUntappd, 2xRateBeer & 1xNeutral.

3
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
nilsas (2267) - Bryne, NORWAY - MAY 2, 2015

Lukt: sur duft av rabarbra og fersken.
Utseende: Rødbrun farge.
Skum/kullsyre: Nesten ikke skum.
Smak: Sur smak av rabarbra og fersken.
Hvor: Kjøpt@VP Kvadrat, Nydt@Tasting hos Bryne med Gorm og Untapped gutta.
Medium: Flaske@750ml, ABV@11%, Når@01.05.2015

4.5
   AROMA 9/10   APPEARANCE 5/5   TASTE 9/10   PALATE 4/5   OVERALL 18/20
DocLock (8503) - Lower Pottsgrove, Pennsylvania, USA - APR 15, 2015
Shared bottle at Craft., from State Line Turbid ruby pour with minimal head. Nose is vinous fruit, earthy lactic tartness. Tastes dense on the palate, complex, with notes of layered vinous fruit, fig, tannins, earthy lactic tartness, and a flavor like a cross between New Glarus Raspberry Tart and a Cantillon offering. Outstanding!

3.7
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 15/20
andrepintado (1912) - Lisbon, PORTUGAL - MAR 14, 2015
On tap at Biercab, Barcelona. Color is dark red brown. Taste is high sour. Aroma is woody, cherry.

3.8
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
alexsdad06 (6886) - Ohio, USA - MAR 7, 2015
Draft at Dutch’s in later 2013 from notes. Pours a hazy, orange amber color with a small, bubbly off-white head. The aroma has sweet caramel,tart and sour cherry, berries, oak and vinegar. The flavor brings more of the same tart cherry fruits, spices, sweet caramel malts,oak, vinegar and alcohol with a mild vinous note. Hides the abv pretty well though it is warming.

4.3
   AROMA 8/10   APPEARANCE 4/5   TASTE 9/10   PALATE 5/5   OVERALL 17/20
bu11zeye (12155) - Frisco (Dallas), Texas, USA - FEB 23, 2015
(750ml bottle, 2012 vintage) Pours an amber-orange body with a medium off-white head. Aroma of vinous, oak, leather, caramel, berries, and minerals. Flavor of vinous, oak, berries, dried cherries, and light almond with a dry finish.


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