conway (1782) - - DEC 18, 2014
3.7 AROMA 7/10 APPEARANCE 3/5 TASTE 8/10 PALATE 3/5 OVERALL 16/20
Draft. Dark ruby with little head. Vinous with touches of cherry, yogurt, oak and vinegar. Medium sticky mouthfeel and quite boozy. Very unique.
eduardovl (992) - SWITZERLAND - OCT 14, 2014
3.6 AROMA 7/10 APPEARANCE 3/5 TASTE 8/10 PALATE 3/5 OVERALL 15/20
UPDATED: DEC 16, 2014 330ml bottle served in a snifter glass.
A: Pours a very dark brown almost black color forming no head. I’ve tried to put it let say, aggressively and then it formed some big bubbled brown head. Low retention and no lacings. BFM strong beers style
S: Sour and vinegar, slight sweet and very malty in the nose. Strong notes of caramel and roasted malts. A bit too fruity to the style. Light notes of alcohol
T: Slightly sweet and roasted malts upfront. Overall sour taste with a mild bitter hoppy end
M: Heavy and molasses body. Very low carbonation. Sour to bitter aftertaste
O: Good drinkability but, a difficult beer. Not a Bock beer for sure, not a Eisbock either. It’s far too sour and too bitter to the style. However, I would recommend it to sour and aggressive beer lovers. From my favorite Swiss brewery!
[ BA Review @ 2/9/2013 ]
renffisch (855) - london, Greater London, ENGLAND - AUG 18, 2014
4 AROMA 8/10 APPEARANCE 3/5 TASTE 8/10 PALATE 4/5 OVERALL 17/20
draught at Biergasthof Schiffner, Aigen. Pours dark brown with a thick beige head. Sweet choclate and roast nose, lovely balanced sweet cherry flavours with hearthy earth tartness. excellent beer
jredmond (5817) - Manhattan, New York, USA - JUN 4, 2014
3.6 AROMA 8/10 APPEARANCE 4/5 TASTE 7/10 PALATE 3/5 OVERALL 14/20
Draft at Proletariat with Andrew and Balaz. Pours a deep brown body with thin tan lacing. Aroma is rich earthy molasses, chocolate and oak. Mouthfeel is medium to full with notes of wood, chocolate, bourbon, rum, oak and molasses.
ketchepillar (1172) - Albuquerque, New Mexico, USA - MAY 9, 2014
3.7 AROMA 7/10 APPEARANCE 4/5 TASTE 8/10 PALATE 3/5 OVERALL 15/20
On tap at Spuyten Duyvil. Maggie says cherries and a log. Cherry, acetic acid, like light Rodenbach. Medium sour. Kristen has nothing to say.
---Rated via Beer Buddy for iPhone
devman171 (1122) - Annapolis, Maryland, USA - APR 22, 2014
3.9 AROMA 7/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 16/20
Tap at Max’s. Pour is murky reddish brown with low head, aroma is light tart and sweet fruits. Taste is Flanders style tart with a big thick sweet and sour finish, nice one
John25 (790) - Middletown, New Jersey, USA - APR 19, 2014
4.2 AROMA 8/10 APPEARANCE 3/5 TASTE 9/10 PALATE 4/5 OVERALL 18/20
Draft at Church Key 2 nights ago 4/17/14 (Just found it now on here) - 2014 Batch 2 - (Notes from my phone) - Cola, Vinous, potent funk, tart aroma. Red wine traits, wild, lactic, tanins. Cherry with slight barrel notes. Extremely complex. Excellent.
GenDV138 (2459) - Falls Church, Virginia, USA - APR 17, 2014
4.3 AROMA 8/10 APPEARANCE 4/5 TASTE 9/10 PALATE 4/5 OVERALL 18/20
4 ounce draft at ChurchKey poured into a tasting snifter. 2014 Batch #2 (Blend of Alex Le Rouge & La Torpille. Partially aged 3 months in rum barrels and partially aged 8 months in stainless steel tanks). Pours black with light tan head, good lacing. Aromas of vinegar, dark fruit, tart notes. Tasting notes of big tart notes, vinegar, grapes, dark fruit, red wine, rum. Medium body with a very dry finish. Low carbonation, syrupy mouthfeel.
Renobob (1023) - Besançon, FRANCE - APR 13, 2014
3.1 AROMA 6/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 13/20
Bue à la pression. Acidité bien marquée, le fruit rouge domine les arômes. Finale longue. Une type gueuze bien faite.
Niko100 (2122) - Illinois, USA - APR 5, 2014
3.6 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 14/20
Dark brown/black color; Medium body; Aroma of malt, yeast, some oak, & vinous/fruit; Flavor of slight sweet malt, oak, sour dark fruit, and some spice; Dry finish; Not bad.