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Brewed by Brasserie Ratz
Style: Brown Ale
Arcambal, France
Serve in Dimpled mug

bottling
unknown

on tap
unknown

distribution
unknown

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RATINGS: 2   MEAN: 2.4/5.0   WEIGHTED AVG: 2.56   EST. CALORIES: 180   ABV: 6%
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COMMERCIAL DESCRIPTION
Biere d'Olt is a high fermentation, unpasteurised, and unfiltered craft beer. Its exceptional flavours are enhanced over time by secondary fermentation in the bottle.


2
   AROMA 3/10   APPEARANCE 2/5   TASTE 4/10   PALATE 3/5   OVERALL 8/20
JensenTaster (1718) - - APR 11, 2005
(on bottle) Strong sent of malts and chocoltae; perhaps added syrup or molases? Sour, slightly malty and watery taste. ´bit of the burnt taste lingers in the finish, but it overruled by a distinct sourness.

2.8
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 2/5   OVERALL 11/20
BroueNeault (157) - Montréal, Quebec, CANADA - JAN 8, 2004
UPDATED: JAN 9, 2004 Dark ruby ale with a quick disapearing head. Aroma and taste of citrus and honey with hints of roasted malt. A bit sour and not much bitteness. Somewhat watery. Not bad but not the best of this brewery.


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