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RATINGS: 25   MEAN: 3.05/5.0   WEIGHTED AVG: 2.99   EST. CALORIES: 174   ABV: 5.8%
COMMERCIAL DESCRIPTION
An Irish Styled Red Ale. It is medium bodied with a mellow caramel malt flavor that is balanced by a medium hop bitterness.


3
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
daknole (10280) - Scottsdale, Arizona, USA - JUN 28, 2008
Amber color. Malty, breadlike aroma. Flavor of malts, caramel, sweet grain. Beer has very little hops on the finish, but not a bad beer.

3
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
Oakes (13537) - Vancouver, British Columbia, CANADA - JUN 14, 2008
Bright amber colour. Fruity, lightly toasty nose. Toasty palate with caramel accents. The two play off of each other, with the caramel winning out for a sweet finish.

3
   AROMA 4/10   APPEARANCE 3/5   TASTE 5/10   PALATE 5/5   OVERALL 13/20
unclemattie (4357) - Georgia, USA - APR 2, 2008
Sampler. Clear amber color. Quickly dissipating head. Aroma of caramel malt. Flavor is sweet malt. Followed by a medium bitterness. Very balanced.

3.5
   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 16/20
killedge (26) - Miami, Florida, USA - MAR 24, 2008
thin red color... bready aroma with hints of caramel... kind of thin compared to most reds.. good taste of sweet malts and a bit of bread flavor.. finishes with bit of hops that quickly dissipates

3.5
   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
Ibrew2or3 (7461) - Tempe, Arizona, USA - MAR 12, 2008
Pours a deep monotonically copper with weak off white head. The aroma is on the light side emitting roasted malts, caramel, some biscuit and faint breadiness. There may also be the faintest hint of citrus hops too. The taste is kind of sweet malts and roasted malts mixed with caramel creating almost a sweet citrus flavor aided by mild citrus hop flavor and faint citrus hop bitterness, if there is any at all. It could just be faint malt astringency. Into the finish I get more mild caramel and sweet malts that fizzle out into the finish.

3.1
   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
Quake1028 (633) - Tampa, Florida, USA - MAR 8, 2008
Draft at Florida Brewers Guild Beer Fest 2008. Full rating updated as soon as I am more coherent.

3
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
jdhunt76 (56) - Winter Springs, Florida, USA - MAY 18, 2007
On tap. Pour is a clear reddiish amber. Faint aroma of a traditional Irish red. Medium bodied beer with a flavor profile that is in line with its style, even if it is pretty light. Not as good as the true Irish reds I have tried, but definitely better than the Killian’s they compare it to.

3
   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 11/20
hopscotch (10080) - Vero Beach, Florida, USA - MAR 14, 2007
Draft... Clear amber ale with a small, creamy, off-white head. Sweet, grainy aroma and flavor with notes of spent grain, biscuit and toffee. Medium to full-bodied with a creamy mouthfeel and feather-soft carbonation. Sweet, grainy finish.

3.2
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 14/20
mkuczyns (6) - USA - FEB 22, 2007 does not count
nice malty beer. good, but not the best offering at the restaurant. well balanced. traditional irish style.

3
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
Tmoney99 (11901) - Cincinnati, Ohio, USA - MAR 16, 2006
Draft sampler at FBGF. Poured a reddish brown color with medium frothy off-white head. Moderate sweet malt and hop aroma. Medium body. Average sweet roasted malt flavor with a moderate smooth bitter finish.


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