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RATINGS: 198   WEIGHTED AVG: 3.03   EST. CALORIES: 156   ABV: 5.2%
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This dark brown ale is slightly sweet with a caramel and dark fruit finish. A show case of fine English malts, floor malted the old way. We use pale, chocolate, and crystal malts to produce a complex, but easy drinking dark ale. Very reminescent of northern English ales.

   AROMA 6/10   APPEARANCE 3/5   TASTE 4/10   PALATE 3/5   OVERALL 10/20
IrishBoy (3944) - Bakersfield, California, USA - MAR 23, 2007
Bottle from Ross; Nose of caramel, vanilla, and roastiness; clear walnut with a small offhwite head; flavor graininess, some caramel, and some light sourness.

   AROMA 5/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
hopdog (9735) - Lansdale, Pennsylvania, USA - DEC 29, 2006
12oz bottle acquired in trade (I canít find who this came from, if it was you, let me know!). Poured a deeper brown color with an averaged sized off white head. Aromas of toasted malts, light caramel, and some nuts. I was also getting an earthiness to it. Tastes of caramel, chocolate, toasted malts, and nuts. Thinner body.

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 10/20
beerBB (132) - Harleysville, Pennsylvania, USA - NOV 3, 2006
good brown color w/ tan head. very slight malt aroma. thin malt flavor. slightly "funky" flavor. not a bad beer just not much to it. one and done for me

   AROMA 4/10   APPEARANCE 4/5   TASTE 3/10   PALATE 3/5   OVERALL 7/20
zebracakes (1339) - Washington DC, USA - OCT 26, 2006
Bottle. Pours reddish brown with off white head. Aroma is copper and malt; very weak and not very pleasant. Flavor is nuts, caramel, bitter and not very tastey. This is the worst beer that Iíve had by Edenton.

   AROMA 4/10   APPEARANCE 3/5   TASTE 4/10   PALATE 3/5   OVERALL 8/20
Immy (1955) - Virginia Beach, USA - OCT 10, 2006
Draft at the Durham World Beer Festival. Clear amber with a creamy off white head. Certainly nutty nose and flavor, something is off here. Like bad walnuts. Eh.

   AROMA 4/10   APPEARANCE 3/5   TASTE 5/10   PALATE 2/5   OVERALL 9/20
apoptosis (1317) - Denver, Colorado, USA - SEP 19, 2006
Dark reddish-copper brown body with an ecru-colored body. Putrid, sour aroma - maybe some nuts? Smells yeasty. The flavor is very nutty, and sweet, with somewhat caramel flavors. Sticky, bitter, buttery finish thatís not too pleasant.

   AROMA 6/10   APPEARANCE 3/5   TASTE 5/10   PALATE 2/5   OVERALL 10/20
notalush (5328) - Denver, Colorado, USA - SEP 19, 2006
Bottle from ross - deep amber pour with large but short-lived head - almost tart, earthy aroma, with herbs and a touch of nutmeg - thin-bodied and thin-flavored - hints of cherries, caramel and milk chocolate, all of which taste artificial - almost sour finish - really not that enjoyable.

   AROMA 5/10   APPEARANCE 3/5   TASTE 5/10   PALATE 2/5   OVERALL 10/20
FROTHINGSLOSH (5402) - GREENSBURG, Pennsylvania, USA - SEP 18, 2006
Sampled from a 12 oz brown bottle this beer poured a very dark brown color with a very small khaki head. The aroma is sour roasty malts. The flavor is sour roasty malts and bitter floral hops. The beer is a bit thin and watery.

   AROMA 6/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 13/20
Parrothead (293) - Ephrata, Pennsylvania, USA - SEP 12, 2006
Bottle. Pours an opaque brown with a nice tan head. Caramel in the nose, some toffee. Taste of sweet malt with faint hops. Head left a nice lace down the side of the glass. I like my brown ales a bit hoppier, but I still liked this one.

   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 11/20
hopscotch (10077) - Vero Beach, Florida, USA - SEP 4, 2006
Draft at Fox & Hound, Wilmington, NC... NTB Ernesto Festo í06... Clear brown ale with a large, frothy, beige head. Caramel and toasted nut nose. Malty, nutty, caramel flavor. Leans toward the sweet side of balance and offers up a good bit of buttery diacetyl. Light to medium-bodied with lively carbonation. Moderately malty, crisp finish.

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