kp (10886) - Woodstock, Georgia, USA - MAR 8, 2009
3.3 AROMA 6/10 APPEARANCE 4/5 TASTE 7/10 PALATE 3/5 OVERALL 13/20
Name: Big O
Date: February 06, 2009
Source: Footset Foreplay Friday
Appearance: black, fine tan head
Aroma: earthy dark malt aroma, light roasted, woodsy earthyness
Flavor: rich malt flavor, light roast, dark chocolate, winey sweet fruit
Aroma: 6/10; Appearance: 7/10; Flavor: 7/10; Palate: 6/10; Overall: 13/20
Lubiere (9747) - Ottawa, Ontario, CANADA - AUG 24, 2013
3.1 AROMA 7/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 12/20
A dark brown ale with a thin brown head. In aroma, sweet fruity chocolate malt with light alcohol and berry notes. In mouth, powdery chocolate malt with light berries, a bit of off character, grassy, OK.
hopscotch (8783) - Vero Beach, Florida, USA - JUL 2, 2009
3.6 AROMA 7/10 APPEARANCE 5/5 TASTE 7/10 PALATE 3/5 OVERALL 14/20
Bottle... O’sS&BS-I-T-YVBThrowdown... Pours black with a creamy, light brown head. Good retention. The nose is dominated by charcoal, black coffee and cocoa with an unfortunate touch of acetaldehyde. Medium to full-bodied with soft carbonation. The flavor is tart, tangy and fruity with a dab of chocolate thrown in the mash for good measure. Finishes tart and lightly bitter. Kudos to dchmela for bringing this bottle to the Throwdown!
Drake (8030) - Free Union, Virginia, USA - FEB 27, 2012
3.9 AROMA 8/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 15/20
Served on draft at Thirsty Monk South. Pours a very dark brown color with a medium sized creamy tan head. Good head retention and lacing. Aroma of roasted malts, caramel, chocolate and berries. The taste is roasted malts, nutty notes, chocolate, herbal hops and mild berries in the finish. Medium bodied. Nice beer.
Ibrew2or3 (6767) - Tempe, Arizona, USA - JUN 13, 2009
3.6 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 14/20
Courtesy of markwise. Pours deep dark with cherry red hues and lasting thin mocha head The aroma is malty with malt balls, chocolate, some roastiness and a modest level of cherry fruit sweetness and tartness. The taste is much different starting with an initial pulse of malt and caramel sweetness followed quickly by cherry and berry tartness. The flavor only has hints of the maltiness noted in the nose. It ends with lingering cherry tartness and fading sweetness.
sebletitje (6582) - Enghien, BELGIUM - MAY 29, 2009
3.5 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 15/20
courtesy of markwise.
pours dark brown/black with off white head.
Aroam of raspberries, roasted malts.
Taste, some sour notes of raspberries, roasted malts, and a light tart fruity finish.
drowland (5980) - Valdosta, Georgia, USA - FEB 27, 2010
3.5 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 3/5 OVERALL 14/20
Bomber (courtesy emacgee) into a tulip glass. The pour is black with red on the edges with a 1-finger brown head that fades to half then sticks a bit. The aroma is a unique mish-mash of chocolate-covered raspberries and Belgian yeast. The flavor is fresh sour raspberries followed by creamy chocolate with a definitive lingering roasted malt finish - not exactly coffee - but definitely dark roasted malts.
Rciesla (5499) - Exit 15W, New Jersey, USA - MAY 10, 2009
3.4 AROMA 7/10 APPEARANCE 5/5 TASTE 6/10 PALATE 3/5 OVERALL 13/20
Bottle shared by paul. Pours a dark brown body with an off white head. Lots of berry and hints of raz, licorice and a cherry like grainy wheat. A bit vegetative, eh its okay.
b3shine (5139) - Cincinnati, Ohio, USA - JUN 8, 2013
3.4 AROMA 6/10 APPEARANCE 4/5 TASTE 7/10 PALATE 3/5 OVERALL 14/20
Bottle to snifter (shared by jmborggren). Looks good; a fairly opaque dark cola with thin beige lacing. Smells of dark malt and mild raspberry with some black pepper notes. Tastes like it smells, only better, and a heavier raspberry presence without the pepper. Solid on the palate (it doesn’t drink like it’s 8%, although it’s a little thin). Enjoyable.
Dickinsonbeer (5077) - Hoboken, New Jersey, USA - FEB 4, 2010
3.4 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 14/20
Bomber I think at PPRBSG 09? Pours a fairly dark brownish black with a fizzy head. Aroma is big toasted malts, sweet, raspberry syrup is prominent, roasted malts, and hints of nutty chocolate with phenolic yeast- some earth and leather. Flavor isyeasty, toasted malts, crackery some dough, dusty earth tones, rasp syrup, seedy and tannic, with a touch of grape soda.