 tbarnette (105), Allen Park, Michigan, USA
Oct 23, 2005
Nice thick dark. I think I prefer this over guinness, but it’s close. Tastes of coffee and oatmeal is present.
travita (737), Lewisville, Texas, USA
Apr 25, 2008 Vinegary like especially since they served it cold. It said it was a chocolate stout but it was not like any chocolate stout I have ever had. Slightly better as it warms then you can get some of the malt and caramel.
BMan1113VR (796), Los Angeles (and Dallas, TX), California, USA
Apr 19, 2008 On tap at the brewery. Pours with a black body and a small, light brown head. Sweet chocolate taste with some bitter coffee notes with maybe some oatmeal or something grainy. Coffee, sugar and cinnamon in the aroma.
polomagnifico (418), Saginaw, Michigan, USA
Sep 1, 2007 On tap at brewery. Good coffee and malt caramel on the nose. Decent bitters on the finish. However, very astringent and biting. Very odd taste and coating on the tongue. Too bad since it smell and looked the part.
fiulijn (5860), Como; Lausanne (CH); Malmö (SWE), Italy
Jan 7, 2007 Draught at the brewpub
Black color. Light mouthfeel, but a very good mix of dark caramel and roasted malt. Good dry stout.
ogglethorp (786), Ohio, USA
Dec 30, 2006 Tap. Pours a opaque black with a medium sized tan colored head with. Aroma is faint roasted malt, coffee. Flavor is roasted malt, coffee, burnt sugar. Palate is medium full, medium carboantion, bitter chocolate finish. Decent, not great, but drinkable.
|
