drinkallday (20), Royal Oak, Michigan, USA May 19, 2006 Tap. Jet black with tan head. Aromas of roast. Flavors of caramel, roastedness, and a nice smooth creaminess throughout. Nice tasting stout. I’d get it again.
Cletus (3614), Connecticut, USA Oct 6, 2008 Growler courtesy of ericandersnavy. Pours brown with a nice dissipating tan head. Smells of coffee, chocolate, some dark fruit. Tastes of chocolate, some mild bitterness, roasted malt, a touch of dark fruit. Mouthfeel is full bodied. This one finishes with a nice lactic sugary hint. Enjoyable. travita (915), Lewisville, Texas, USA Apr 25, 2008 Vinegary like especially since they served it cold. It said it was a chocolate stout but it was not like any chocolate stout I have ever had. Slightly better as it warms then you can get some of the malt and caramel.
BMan1113VR (1321), Los Angeles (and Dallas), Texas, USA Apr 19, 2008 On tap at the brewery. Pours with a black body and a small, light brown head. Sweet chocolate taste with some bitter coffee notes with maybe some oatmeal or something grainy. Coffee, sugar and cinnamon in the aroma. polomagnifico (443), Saginaw, USA Sep 1, 2007 On tap at brewery. Good coffee and malt caramel on the nose. Decent bitters on the finish. However, very astringent and biting. Very odd taste and coating on the tongue. Too bad since it smell and looked the part. fiulijn (6142), Como; Lausanne (CH); Malmö (SWE), Italy Jan 7, 2007 <i>Draught at the brewpub</i><br />Black color. Light mouthfeel, but a very good mix of dark caramel and roasted malt. Good dry stout.
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