2.7 AROMA 5/10 APPEARANCE 3/5 TASTE 5/10 PALATE 3/5 OVERALL 11/20
(draft 7/20/11 at CB & Potts Highlands Ranch). Golden color with light cloudiness. Medium white head. Moderate apricot aroma with light malt/wheat. Flavor of the same. Avg duration. Light dry finish. Thin texture. Moderate carbonation. Fair lacing.
3.9 AROMA 8/10 APPEARANCE 4/5 TASTE 8/10 PALATE 3/5 OVERALL 16/20
Strong apricot fruity aroma. Light golden in color. Strong apricot taste...probably better than #9.
Notes: Pub visit during ’09 GABF
2.5 AROMA 6/10 APPEARANCE 3/5 TASTE 6/10 PALATE 2/5 OVERALL 8/20
UPDATED: MAR 1, 2011 Tasted on tap at the Fort Collins Horserooth location. Quite light pale yellow appearance. Apricot aroma. Quite light body that is mostly dominated by apricot. Mediocre or below fruit beer.
2.5 AROMA 4/10 APPEARANCE 4/5 TASTE 4/10 PALATE 3/5 OVERALL 10/20
Draft at SBR. Tasted 7/11/09. Pours a thin head over a clear pale yellow (SRM 5) body....nose is dominated by apricot with little else....taste early of bready malt then dominant apricot arrives, minimal bitterness, slightly astringent on the finish....mouth feel is light.
3 AROMA 5/10 APPEARANCE 4/5 TASTE 6/10 PALATE 4/5 OVERALL 11/20
On tap at CB Potts Broomfield poured a clear golden yellow with a small lasting white head. Aromas of apricot and cookie. Palate was light bodied and crtisp. Flavors of apricot, cookie and light biscuit with a crisp fruity finish.
2.8 AROMA 6/10 APPEARANCE 2/5 TASTE 6/10 PALATE 2/5 OVERALL 12/20
Draft at CB Potts, Chyenne; Nose of hops and apricots; plae gold with a samll white head; flavor of apricot, hops and malt.
2.7 AROMA 6/10 APPEARANCE 3/5 TASTE 5/10 PALATE 2/5 OVERALL 11/20
Pale yellow; nice lace; slightly hazy. Creamy-smooth, sticky-soft texture. Slightly cloying. Malts were light and kind of wheaty. Sweet, chewy apricot, mostly upfront. Flowery aromas. Decent amount of bitterness, albeit a little odd tasting. Overall, not bad, but a little too synthetic tasting.
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