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RATINGS: 210   WEIGHTED AVG: 3.17   IBU: 28   EST. CALORIES: 153   ABV: 5.1%
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COMMERCIAL DESCRIPTION
This is the silver medal winner in the Brown Porter division of the 1996 Great American Beer Festival. The mash temperature is higher to produce body and mouth feel. The 2-row barley base, in addition to a combination of chocolate and carastan malts, gives this beer a smooth, round character with chocolate undertones. Many people who normally don’t drink dark beers will drink this beer.


3
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
kp (10886) - Woodstock, Georgia, USA - SEP 1, 2007
UPDATED: MAR 8, 2009
Date: October 11, 1996
Source: Brewfest, Newport, OR
Appearance: deep brown, whispy head
Aroma: slight sweet malt aroma
Flavor: slightly bitter chocolate flavor lasting through the finish

Date: July 20, 2007
Mode: Draft
Source: Brewpub, Indianapolis
Score: i+ to ii
Appearance: dark brown, fine beige head
Aroma: rich dark chocolate aroma with light roasted
Body: slick body
Flavor: rich chocolate and butterscotch flavor, a lot of sweetness from the dyactyl balances with the roasted malt, little to no bitterness even from the roasted

Aroma: 6/10; Appearance: 6/10; Flavor: 5/10; Palate: 5/10; Overall: 10/20
Rating: 2.7/5.0
Drinkability: 6/10
Score: *4

Name: Total Disorder Porter
Date: February 22, 2009
Mode: Draft
Source: Brewpub, Arlington
Appearance: opaque dark brown with ruby edges, fine tan head, bits of drippy lace
Aroma: roasted aroma with dark chocolate and espresso
Flavor: sweet chocolate flavor, touch of roasted, dark caramel sweetness really brings out the chocolate, touch of bitter dark chocolate

Aroma: 6/10; Appearance: 7/10; Flavor: 7/10; Palate: 6/10; Overall: 13/20
Rating: 3.3/5.0
Drinkability: 7/10
Score: **+/4

3.5
   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 16/20
Pinball (10765) - Copenhagen, DENMARK - MAY 8, 2012
clear brown, smooth light brown head. mild nutty and malty aroma. flavor is roasted malts, chocolate, sweet malts, more chocolate,nice. mild but very tasty.

3.4
   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 14/20
Tmoney99 (10544) - Cincinnati, Ohio, USA - JUN 1, 2005
Draft in Indy. Brownish-black hue with an off-white head. Sweet roasted aroma. Medium body with well balanced texture. Full flavor of coffee, chocolate and caramel. More to my style, therefore I enjoyed this the most.

3.5
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
madsberg (10142) - Søborg, DENMARK - MAY 9, 2012
Bottled. Deep down dark coloured. Small light brown head. aroma aof caramel, roast, sweetness, spice. Flavour of roasst, coffee, caramel, tea, spice, and roast. MEdium bodied. Ends quite roast and bitter but mostly sweet and fruity. .

3.3
   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 12/20
Travlr (10035) - Washington, Washington DC, USA - APR 18, 2011
Draft at Humperdinks in Arlington. Clear brown. Aroma of chocolate. taste is chocolate soda and Starbucks.

3.4
   AROMA 6/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 13/20
Ratman197 (9652) - Arvada, Colorado, USA - JUN 4, 2006
On tap @ C.B. Potts Broomfield poured a clear dark brownish black with a small diminishing amber head. Aromas of roasted malt,toffee, dark chocolate and a hint of coffee. Palate was light bodied and smooth. Flavors of smoke, coffee and a hint of chocolate with a smooth finish.

3.4
   AROMA 7/10   APPEARANCE 2/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
BeerandBlues2 (9586) - Hanover, Maryland, USA - JUN 19, 2011
Tap in Schaumburg. Pours dark brown/black with a medium, fizzy tan head, medium-short retention with good lacing. Aroma is heavy malt (roast, chocolate), no hops, and notes of wood and dates. Flavor is malt dominant. Light body, low warmth, medium carbonation and a dry finish.

3.2
   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
DJMonarch (9159) - Northwich, Cheshire, ENGLAND - MAR 13, 2006
Barrel Draught from the jug at the GABF, Colorado Convention Center 29/09/2005 Dark coloured with some alcohol present. Smoked dry slightly bitter finish.

3.4
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
hopscotch (9041) - Vero Beach, Florida, USA - MAY 5, 2008
(Ram Restaurant and Brewery, Schaumburg, IL) Draft... DLD’08... Black with a small, creamy, white head. Good retention. Mocha (milk chocolate and coffee) aroma. Medium to full-bodied and creamy with modest carbonation. Crisp, chocolaty, moderately bitter and lightly sweet. Finishes bone-dry.

3.7
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 14/20
adnielsen (8963) - Fort Collins, Colorado, USA - NOV 26, 2010
Tasted on tap at the Fort Collins Horserooth location. Dark red/black appearance. Small head. Dark and quite malty flavor with a fairly decent and tasty coffee flavor. One of the best brews here.


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