Brewed by Brouwerij Van Steenberge
Style: Sour Red/Brown
Ertvelde, Belgium
Serve in Snifter, Tulip, Tumbler


on tap

Broad Distribution

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RATINGS: 1349   WEIGHTED AVG: 3.5   EST. CALORIES: 165   ABV: 5.5%
Also called “Monk’s Café Flemish Sour Red Ale”

We blend young and old beers to make this mildy tart sour ale. Light bodied with a lactic/sour nose and a bit of sweet and sour in the finish. Very refreshing!

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
BeerHawk (1810) - Huntsville, Alabama, USA - MAY 16, 2006
Bottle. Poured a brown color with an orange hue to it. Small, fizzy, off white head that left great lacing. The aroma was sour, cherry, and a bit musty (like old, flat wine). The flavor found apple, cherry, and some earthiness. Slightly sour in the mouth and sweet afterwards. Light and dry but OK.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
JasonG (776) - Salt Lake City, Utah, USA - MAY 16, 2006
Tap @ monk’s: Crystal clear, light ruby red color with big light tan head. Aroma is malty, slightly oaky, bit of lactic tartness, with sour cherries and a touch of red grapes. Flavor is slightly tart, malty, bit of vanilla. Finish is pretty dry with just a bit of residual sweetness. Very drinkable, nice.

   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
GonZoBeeR (2987) - Ste-Eulalie, Quebec, CANADA - MAY 8, 2006
On tap Aroma:Cherry sour all the way.... Appearance:Clear amber,good head.. Flavor:Sour kriek.....
Earlier Rating: 3/28/2005 Total Score: 2.7
Aroma:fruity,acid... Appearance:light brown small head... Flavor:fruityand sour,small acidity... I hate this style...

   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 2/5   OVERALL 13/20
PorterPounder (6290) - Tallahassee, Florida, USA - MAY 5, 2006
Habersham Beverage Warehouse, Savannah, Ga. - 11.2 oz bottle. Very dark copper pour, spongy, sticky off-white head. Nice pleasant aroma of sour cherries and yeast. Flavor is that of sour cherries, hint of vinegar, stale red wine - some sour candy. Not as tongue numbing sour as some Flemish sour ales - and that’s the problem. Just a bit dumbed down for the masses it seems. Mouthfeel is slightly thin for the style.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
heykevin (1281) - Decorah, Iowa, USA - MAY 5, 2006
Deep brown. Sweet/vinegar aroma, cherries. Medium light body. Moderate sourness. More cherry in the flavor. Straightforward, but nice and enjoyable.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
billk (353) - Coeur d’Alene, Idaho, USA - MAY 4, 2006
Tap @ Monk’s. Clear cherry/mahogany w off white head. Aroma of sour tart cherries/cranberries & other fruit. Flavor at first was somewhat sharp red wine vinegar in with the flavors but as it lost it’s chill it opened up to a very nice, dry, sour, cherry/cranberry flavor. Some earthyness and malt flavor in the mix. Pushing, but not into, medium bodied. I hated to see the bottom of the glass.

   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 16/20
TomDecapolis (4617) - Milton, Delaware, USA - APR 29, 2006
Bottle. Pours a darker brown with red hues, tan, bubbly head that left some placing. Aroma of cherry, tart, strawberry, caramel and a littley musty. Flavor was lightly sour and tart, slight metallica and some yeast lingering.

   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 15/20
Brigadier (3260) - Clevelandish, Ohio, USA - APR 27, 2006
11.2 oz bottle

This deep brown colored liquid poured into my glass created a rich foamy head and light carbonation. The head soon dissolved leaving behind no trace of the tan colored foam. Hints of the sourness wafted out of the glass along with an earthiness and cherries. On sipping it, there was a distinct sourness combined with a toned down earthy flavor. Next, a nutty tartness evolved into a sweet cherry taste. Finally there were vanilla tones left on the tongue. This was exceptionally easy to drink, going down smoothly. It might be a little thin but it compares well to the New Glarus Unplugged Sour Brown Ale.

   AROMA 5/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
Beerdedone (2981) - Croydon, Pennsylvania, USA - APR 25, 2006
UPDATED: APR 26, 2006 Bottle sampled with Stegosaurus. Pours ruby color, no head. Aroma of cherries, citrus, and earth. Flavor is sweet , carbonated, fruit, with a sour finish, too sour for me.

   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 15/20
OhioDad (2492) - Hilliard, Ohio, USA - APR 6, 2006
11.2 oz bottle via trade with Degarth - Thanks Joe! Pours brown with ruby highlights and a short tan head that faded pretty quick. Not an overly sour aroma, some tart cherries that blend with caramel malts and some roasted notes as well as yeast. Flavor is sour with mostly cherry notes at first but gives way to some sweet caramel notes and the on the finish. Somewhat gritty on the palate and other than that a little thin bodied.

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