Brewed by Brouwerij Van Steenberge
Style: Sour Red/Brown
Ertvelde, Belgium
Serve in Snifter, Tulip, Tumbler


on tap

Broad Distribution

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RATINGS: 1364   WEIGHTED AVG: 3.49/5   EST. CALORIES: 165   ABV: 5.5%
Also called “Monk’s Café Flemish Sour Red Ale”

We blend young and old beers to make this mildy tart sour ale. Light bodied with a lactic/sour nose and a bit of sweet and sour in the finish. Very refreshing!

dunn4040's rating

   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
dunn4040 (129) - Georgia, USA - MAR 27, 2014
Pours a deep reddish brown with a foamy light brown head. Was not expecting that at all. Aroma is red wine, earthy, cherry, sour fruits. I’m not very experienced with sours so it’s hard to put to words exactly what I’m smelling. Taste is sour cherries, granny smith apples, and slight malt on the back end. Different, but I like it.

   AROMA 5/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
Livendadream (177) - New Mexico, USA - DEC 1, 2015
Btl pours a dark brown color with ruby highlights. Big thick,creamy,off white head that lasts for some time leaving huge curtains of lace on glass. Aromas of malt vinegar, over ripe apples and cherries and a hint of nail polish/alcohol. Tastes of dark fruits like sweet cherries, dates, figs,and sweet red wine.The sour flavors taste like the stuff inside the candy zots. Medium body, soft creamy mouthfeel, nice carbonation and a dry, tart finish. This beer had a pleasantly surprising flavor profile. At the very first whiff of the aromas I felt this beer was not going to be very good. Then after the first taste I was confused. How can a beer that smells so weird can end up tasting this fantastic? The sweet fruity body rounds out tartness. This turned out to be an easy drinking, tasty, smooth sour ale!

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 12/20
brownaler (415) - Alexandria, Virginia, USA - NOV 23, 2015
Sour cherry aroma evident in the body with a bit of clove. Pretty simple sour ale, but non-offensive.

   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 15/20
BeergeekKorea (78) - SOUTH KOREA - NOV 20, 2015
Aroma: Fizzy, mild tart Appearance: Reddish brown colour and creamy head Taste: Tenderly tart and sweet like some rotten strawberry Palate: Light body, juicy texture, soft carbonation and the Aroma finishes

   AROMA 5/10   APPEARANCE 3/5   TASTE 6/10   PALATE 4/5   OVERALL 13/20
koleminer20 (1383) - Ann Arbor, Michigan, USA - NOV 12, 2015
On draft at HopCat in Ann Arbor. In prep for Rare Day tomorrow. Labeled an oud bruin, I'm not sure. The pour is a dark brown with hints of ruby and a nice egg shell colored film of head with no lace. The aroma is more funky than tart. It's weird. There is a strange odor to this because there is nothing that takes precedence. There is a funkiness to it that I hope works out. The flavor is strange. Hoppy and funky with no real sourness to it. It's got a little yeastiness and some hints at a tart, but it's plain and lacking. There is a light brown character to it. The mouth feel is thin and slick. It's not well carbonated and carries a lingering maltiness. Not very good from an oud bruin status. ---Rated via Beer Buddy for iPhone

   AROMA 4/10   APPEARANCE 3/5   TASTE 3/10   PALATE 4/5   OVERALL 8/20
Maakun (2057) - The Hague, NETHERLANDS - NOV 8, 2015
Bottle shared thanks to kermis, let’s get him to 8k tasting. Very dark reddish brown, big fluffy beige head. Cardboard, few days old coffee, rotten red fruits, soft balsamico. So far so mediocre, finish has ash, rotten cardboard, earth, gasoline. Light sweet and sour with nasty bitter finish. Over medium bodied with soft velvety feel. Nasty.

   AROMA 6/10   APPEARANCE 4/5   TASTE 3/10   PALATE 2/5   OVERALL 8/20
deanso (7200) - the Hague, NETHERLANDS - NOV 8, 2015
33cl bottle shared at lets get Kermis to 8k. Thick creamy off white head. Clear burgundy pour. Vinegar sourness. Not great

   AROMA 4/10   APPEARANCE 3/5   TASTE 4/10   PALATE 2/5   OVERALL 8/20
kermis (8085) - The Hague, NETHERLANDS - NOV 8, 2015
Bottle shared at the Get Kermis to 8k tasting. Pours dark brown with a big thick tan head. Aroma of cardboard, vinegar, dull malt, caramel and tart dark fruits. Flavour is over moderate sweet and moderate sour. Medium bodied with soft carbonation.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
Vighals (2239) - Sørumsand, NORWAY - NOV 7, 2015
Dyp brun noe tåkete med lavt lys brunt skum. Lukter solbær, kursebær, svisker og noe animalsk lukt. Smaker syrlig surt, kirsebær og solbær, lett bitterhet.

   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 16/20
Quick3Beers (527) - East Falmouth, Massachusetts, USA - OCT 30, 2015
Pours a reddish brown from a bottle, tan head with lots of lacing. Aroma of grapes, sour apple, a bit of barnyard. Flavor is big on grapes, some brett, then with a flash of toasted bread towards the end. Somewhat sour, not heavy not light. Somewhat thin, which didn’t seem to go well, the beer seemed to want to be heavier than it was. Very good beer.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 12/20
markoijelena (1453) - Belgrade, SERBIA - OCT 21, 2015
Draft 0.33l at the Mosquito Coast bar Gent Belgium.07.08.2015.As name Monk’s Cafe Flemish Sour Ale.Pour it dark red color with small white head.Aroma tart liquorice. Taste quite flat and watery, blueberry juice feel, pinch of cherry, sour also in a trace.

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