RateBeer
overall
59
66
style
Brewed by Birra del Borgo (AB InBev)
Style: Specialty Grain
Borgorose (RI), Italy
Serve in Shaker, Tumbler

bottled
available

on tap
available

Broad Distribution

Add Distribution Data
RATINGS: 138   WEIGHTED AVG: 3.25/5   IBU: 23   EST. CALORIES: 183   ABV: 6.1%
COMMERCIAL DESCRIPTION
Saison with einkorn.

L\’Enkir (l\’origine di ogni cosa) è anche all’origine di questa birra. Il 55% di Triticum Monococcum (il primo cereale addomesticato sulla Terra) viene aggiunto al malto d’orzo, diventando l’attore protagonista di questa birra. Questo antico cereale dona alla birra meravigliose note resinose e speziate che si sposano alla perfezione con quelle di frutta a polpa gialla.Il risultato è una birra di grande equilibrio, delicata e morbida, che accarezza il palato e soddisfa ogni senso.


3.3
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
Maria (10214) - Thisted, DENMARK - JUN 16, 2010
Blindtasting at Fonefan 12.06.2010, thanks Jan and Charlotte! It’s hazy golden with a creamy head and the aroma has notes of malt, light syrup, candy sugar, light yeast and fruit. The flavour is sweet with notes of clover-flower, malt, light yeast, light elderflower and light fruit – it’s refreshing and easy to drink.

3.3
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
blipp (8030) - La Mesa, California, USA - JUL 9, 2011
Draft. Pours gold with a white head. Spicy, floral, and bready aroma, with light lemony notes. The flavor is bready and floral, with light spices and light lemony notes. Nice dry finish.

3.3
   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 12/20
Maverick34 (2952) - New York, USA - JUL 10, 2011
Golden pour moderate head from draft. Floral notes, some grains and other items.

3.3
   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 14/20
Mortlach (1886) - Rome, ITALY - MAR 14, 2012
08/03/2012 Open Baladin (tap). Dorata, lievemente torbida, schiuma biancastra abbastanza persistente. Al naso sentori di lievito, pane, caramello, spezie, note floreali. In bocca è dolciastra, ancora lieviti, pane, grano, caramello. Corpo medio-basso, carbonazione corretta. Indecifrabile, modesta nel complesso, ma interessante per l’utilizzo dell’Enkyr.

3.3
   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 13/20
sfhodense (4789) - Odense NØ, DENMARK - MAY 5, 2012
Pours amber with a small white head. Aroma is malt, yeast and spicy. Flavour is malt, yeast, spice, fruit and peach.

3.3
   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
stobbe74 (3789) - DENMARK - MAY 6, 2012
Pours a hazy and orange beer with a white head. The aroma is malt, fruit and peach. The flavor follows the nose. The palate is sweetness. Overall this is a good beer.

3.3
   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 13/20
Skinnyviking (8645) - Copenhagen, DENMARK - MAY 11, 2012
Bottle. Low fluffy white lasting head. Clear amber body. Sweet honey fruity aroma. Fruity flavor dominated by apricot. Low carbonation. Long sweet aftertaste.

3.3
   AROMA 7/10   APPEARANCE 4/5   TASTE 5/10   PALATE 4/5   OVERALL 13/20
deanso (8664) - the Hague, NETHERLANDS - AUG 6, 2012
Sample at the beer temple rastibg. Very thin white head. Slighly hazy amber pour. Slight sweetness.

3.3
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
Miksu (5047) - Jyväskylä, FINLAND - AUG 18, 2012
Bottled at Copenhagen Ølfestival 2012. Hazy deep golden color. Sweet grainy and fruity aroma and flavor with some lemon and coriander. Oily mouthfeel. Nice mellow artisanal ale.

3.3
   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 13/20
Holmen1 (4747) - Stavanger, NORWAY - JUN 1, 2013
Fra flaskepå Tap1 mai-123: det første speltøl jeg har smakt, og det gjester til tranfigelse. Interessant, minner om hveteøl.


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