Brewed by Birra del Borgo (AB InBev)
Style: Spice/Herb/Vegetable
Borgorose (RI), Italy


on tap

Broad Distribution

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RATINGS: 183   WEIGHTED AVG: 3.39/5   SEASONAL: Spring   IBU: 25   EST. CALORIES: 186   ABV: 6.2%
A top fermented ale brewed with gentian, a bitter flowering plant.

Una delle “birre del territorio” del birrificio. In questo caso l’ingrediente principe sono le radici di genziana che provengono dalla cooperativa Micillo di Consigliano. Le radici sono utilizzate in un’infusione della durata di 2 minuti durante le ultime fasi della bollitura. La birra al naso è dominata da sentori pepati, di sottobosco e floreali. In bocca il primo impatto è mieloso, seguito da sentori di radici, pepe e frutta a polpa gialla. Il retrogusto è delicato ma molto persistente.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
MiP (15158) - Sønderborg, DENMARK - JUN 12, 2010
Bottle. Sweet aroma, citric fruitiness, orange peel. Cloudy dark yellow colour. Small white head. The flavour has a good, clean bitterness, like orange peel again. Good refreshing fruit flavour. Sweet, but balanced.

   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
fonefan (43166) - VestJylland, DENMARK - JUN 12, 2010

Draught @ Open Baladin Roma, Via degli Specchi 6, Roma, Italy 00186.

Clear medium orange color with a average, frothy, good lacing, mostly lasting, white to off-white head. Aroma is moderate malty, moderate hoppy, flowers, gentian! Flavor is moderate to heavy sweet and moderate bitter with a average to long duration, flowers, anis seed. Body is medium, texture is oily, carbonation is soft. [20100602]

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
Dedollewaitor (15386) - Odense, DENMARK - JUN 10, 2010
Tap @ Open Baladin, Rome. Pours unclear orange with a small creamy white head. Nose is yeast and herbs. Lots of coriander and some cardemum. Dry yeasty and fruity flavor. Medium bodied. Spicy end

   AROMA 6/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 12/20
blipp (7898) - San Diego, California, USA - JUN 9, 2010
Draft. Pours clear gold with a thin white head. Light sweet honey like malty aroma with a grainy hint. The flavor has a honey like sweetness, some herbal notes, and some grainy notes. Not bad.

   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 14/20
johndoughty (4801) - cheslyn hay, West Midlands, ENGLAND - JUN 5, 2010
Bottle. Yellow and slightly cloudy.Some sediment and a wheaty fruitiness.Citrus aftertaste.Not really my type of beer.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
AmEricanbrew (6646) - Same Trailer, Different Park, Louisiana, USA - JUN 4, 2010
Hazy golden color/ fleeting white head. Peppercorn, spicy, herbal flower aromas. medium bodied and smooth. Mildly tart vegetal, herbal flavors on a solid pils malt base. Unusual spice herb flavors here.

   AROMA 6/10   APPEARANCE 4/5   TASTE 5/10   PALATE 3/5   OVERALL 12/20
Theis (14974) - Frederiksberg, DENMARK - JUN 3, 2010
Bottle at a 2 star michelin restaurent on Rome. Cloudy yellow - white head. Spicy. Flowery. Wheaty. Light bitterness. Fruity. Nice.

   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
kevd193213 (967) - Hope Valley, Rhode Island, USA - MAY 8, 2010
On draught. Slightly cloudy yellow pour with a thin white head. Aroma of sweet hops and yeast. Taste of citrus fruit, hops and yeast with a slightly sour finish.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
JohnC (3004) - Mission Viejo, California, USA - MAY 6, 2010
I had this on tap at Beachwood BBQ’s Italian Beer Festival. hazy yellow, tart, velvety on the palate, nice finish

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 13/20
JohnnyJ (5334) - San Diego, California, USA - FEB 19, 2010
Bottle. Light brown/gold pour, white head. Bready malt, earth, and light floral and fruity notes. Decent beer, I just find it rather boring.

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