 ante (2449), Stockholm (Bromma), Sweden
May 4, 2008
Bottled at Monk’s Café, Stockholm. Pours out in a hazy dark brown colour with a small beige foam. Malty aroma of nuts, toasted grains, anise, yeast and and cocoa-powder. Medium-bodied with malty and a bit smokey flavours of cocoa-powder, yeast, toasted malts, anise, black pepper, ash and tobacco. Dryish finish of neutral yeast, nougat, tobacco and anise.
Storm (2677), Amager, Denmark
Jun 24, 2008 75 cl Bottle. Sour aroma and sour flavour. A lot of other flavour but totally over dominated by sourness. To ugly and too infected. Just buy some sour infected crap for 20$
omhper (9937), Stockholm, Sweden
May 8, 2008 Bottled at Monk’s Café, Stockholm. Cloudy mahogany colour, small beige head. Fruity and nutty, medium to full bodied with soft mouthfeel. Mildly coffeeish with notes of caramel and tobacco. Light ashy salty bitterness. It’s greatest assetts are its soft, creamy mouthfeel and broad spectre of flavours.
Maria (3711), Thisted, Denmark
Mar 1, 2008 This beer contradicts itself from the beginning pronouncing the ABV to be 9.8 on one label and 6.1 on the other, but judging from the flavour I tend to believe the latter. It’s dark mahogany with a red hue and a low, creamy head. The aroma isn’t very strong, and it has notes of cocoa and roasted malt. The flavour has notes of roasted malt, cocoa, a sourness (like in a beginning infection) and a light bitterness. The overall impression is thin and peculiar.
sk8viking (6028), Copenhagen, Denmark
May 4, 2007 Bottle. Dark red brown colour with a beige head. Roasted malt, dark fruits and butter aroma and a sweet light roasted malt, light butter taste. Medium body with a sweet finish.
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