radagast83 (7141) - Fairfax, Virginia, USA - OCT 31, 2013
3.7 AROMA 7/10 APPEARANCE 3/5 TASTE 8/10 PALATE 4/5 OVERALL 15/20
Draft at ChurchKey for Night of the Living Ales: Part 3. Poured a slightly hazy amber color with a small white head. Aroma was notes of oak, touch of whiskey. Aroma was notes of dried fruits. Some funky tart and sour notes. pretty darn tasty.
Travlr (21170) - Washington, Washington DC, USA - OCT 31, 2013
3.7 AROMA 8/10 APPEARANCE 4/5 TASTE 9/10 PALATE 3/5 OVERALL 13/20
Draft. Hazy variegated amber brown color, bright off white head. Aroma of pine resin, unexpected. Taste is vanilla, light cedar, scotch. Decent.
Iphonephan (6042) - McLean/Jackson Hole, Virginia, USA - OCT 31, 2013
3.8 AROMA 7/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 15/20
On draft at ChurchKey DC during the Night of the Living Ales on halloween. Pours a clear amber with an off white head. Tart wine nose. Flavors of oak, whisky, and red wine. Crisp finish.
Miked1687 (608) - Buffalo, New York, USA - OCT 27, 2013
4.1 AROMA 8/10 APPEARANCE 4/5 TASTE 9/10 PALATE 4/5 OVERALL 16/20
Draft at Blue monk. Dark gold Amber body with a thin creamy white head. Nose is whisky, with a faint touch of wine oak. Taste is tart, almost cranberry. Wine notes are in the body, along with dry hay and funk. The whisky shows up in the finish. Really nice.
swoopjones (7021) - Buffalo, New York, USA - OCT 22, 2013
4 AROMA 8/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 16/20
Draft at Blue Monk, amber brown pour. Big aroma of red wine and whiskey barrels. Some funkiness also in aroma. Saison yeastiness underneath the powerful wine and whiskey notes. Red wine and whiskey notes each shine here. Very cool to see and the two intermingle here. Slight Tartness, sour cherry, real nice