jfb (4559) - Freising, GERMANY - DEC 22, 2013
3.9 AROMA 8/10 APPEARANCE 3/5 TASTE 8/10 PALATE 4/5 OVERALL 16/20
(bottle) pours black in colour with a frothy light beige head. aroma of caramel, pigsty, peaches, sugar icing, light grass, bubble gum and green peppers, with heavy notes of pears and walnuts. flavour is mostly brown sugar and roasted malts, with a hint of liquorice, more pears, fudge and light sugar icing. medium to heavy-bodied with lively carbonation.
dEnk (4195) - Den Haag, NETHERLANDS - MAY 15, 2011
2.1 AROMA 3/10 APPEARANCE 3/5 TASTE 4/10 PALATE 3/5 OVERALL 8/20
@ ACBF ’11. Aroma is swampy malt.
Flavour is fruity swampy malt. Hmm, something not matching my palate here.
Butters (3960) - Richmond, Virginia, USA - SEP 10, 2011
3.5 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 3/5 OVERALL 14/20
Shared with James. Murky brown purple pour with ample near white. Sweet tart and woody bourbon notes. Fruity tart funk on the tail. Fairly unusual. But good carbonation. One of the better Italian Brews I’ve had.
Vaiz (3818) - Den Haag, NETHERLANDS - MAR 7, 2011
3.3 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 13/20
Bottle at ACBF 2011. Dark amber orange pour. Aroma is spicy with sugary malts. Flavor is sweet, spicy and creamy.
teorn88 (3599) - London, Greater London, ENGLAND - DEC 24, 2014
3.2 AROMA 6/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 14/20
Backlog rating. 33cl bottle from Grand Cru, Rimini. It pours a dark amber color with a small tan head. Aroma is yeasty and estery, malty and fruity. Taste is again fruity, medium sweet, estery, yeasty and spicy with cloves and black pepper. Medium bodied with good carbonation. Overall, decent Belgian style strong ale
jesperhammer (3488) - Copenhagen, DENMARK - DEC 4, 2010
3.5 AROMA 6/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 14/20
04-DEC-2010, bottle @home, from "Fish & Beer".
Huge fluffy beige head on murky brown body.
Sweet nose with a hefty alcoholic bitterness.
Fine belgian strong ale type with brown sugar and spices.
Quite high carbonation. The alcohol is really not well integrated but overall a fine brew.
beerbuzzmontreal (3488) - Montreal, Quebec, CANADA - JUN 15, 2010
3.2 AROMA 7/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 13/20
Pours a murky amber color with a medium beige head. Aroma of caramel and toasted malt. Flavor of caramel and toasted malt. The body is medium and the carbonation is soft. It’s definitely not a bad beer, but this one just didn’t do it for me.
ante (3374) - Stockholm, SWEDEN - MAY 4, 2008
3.8 AROMA 8/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 15/20
Bottled at Monk’s Café, Stockholm. Pours out in a hazy reddish amber colour with a small white foam. Fruity and very hoppy aroma of grass, blood-grape, pepper and paint with sweet undertones of blood-oranges. Medium-bodied with hoppy notes of blood-grape and grass with touches cookies and yellow fruits. long bitter finish of wet grass, grapefruit and orange-peels. Tasty!
Eructoblaster (3358) - Gatineau, Quebec, CANADA - OCT 15, 2010
3.5 AROMA 8/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 14/20
Bottle - 330ml. Nice dark copper body with a decent beige foamy head. Its sharp hoppy aroma carries malty, fruity, and yeasty hints. Taste is well balanced and hides the alcohol pretty well. Fruity and yeasty notes are present. Ends with a fair bitter/sour finish. Enjoyable.
Beerlando (3342) - Orlando, Florida, USA - FEB 9, 2010
2.7 AROMA 5/10 APPEARANCE 3/5 TASTE 5/10 PALATE 2/5 OVERALL 12/20
Draft at Redlight Redlight. Pours a clear reddish-amber color with a small, foamy, tan head that settles to a thin, patchy film. Micro-spot lacing dots the glass. Aromas are boozy for a relatively small beer, showing grainy alcohol notes of a base of pale cereal malts, toast, oregano, and an odd, briny sort of funk. Hints of pickles come to mind. Flavors again are grainy, in a alcoholic sort of way, with a strange, mildly tart funk, dusty yeast, and notes of sage and oregano. The palate is thin, bordering on watery, sporting moderate carbonation and a drying, boozy finish. Eh, I’m not impressed in the least bit with this one.