RateBeer
overall
95
91
style
Brewed by Birrificio del Ducato
Style: Saison
Roncole Verdi di Busseto (PR), Italy
Serve in Tulip

bottled
common

on tap
common

Broad Distribution

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RATINGS: 395   WEIGHTED AVG: 3.57   EST. CALORIES: 174   ABV: 5.8%
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COMMERCIAL DESCRIPTION
Dedicated to the beauty of a new spring morning with the first sun rays warming the blossoming flowers. Nuova Mattina pours a hazy orange color with a scent reminiscent of field flowers. A complex, intriguing, voluptuous and thirst quenching ale, a hopeful hymn to the day that lies ahead. Brewed with ginger, coriander, green pepper and chamomile

Ingrediente: acqua, malto d’orzo, malto di frumento, malto di segale, frumento, avena, luppolo, spezie.

Ingredients: water, malted barley, malted wheat, malted rye, wheat, oats, hops, spices.


4
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
Ibrew2or3 (6985) - Tempe, Arizona, USA - AUG 25, 2008
On tap at the OTH (Oldsmar Tap House). Pours deep gold with a slight haze and white head. The aroma is full with sweet apricot, orange peel and strawberry along with spice notes all over the place. I also get a bit of barnyard earthiness, a floral bouquet and a mild note of candi sugar. The taste begins smooth and complex starting with a tart lemon note carrying around some acidity. Running along side the tartness are notes of mild earthiness, spices heading over to a mild pepper note and varied fruitiness as noted in the nose. Refreshing and satisfying brew.

3.7
   AROMA 8/10   APPEARANCE 3/5   TASTE 7/10   PALATE 2/5   OVERALL 17/20
puzzl (3252) - New York, New York, USA - AUG 13, 2008
Tap at Spuyten Duyvil. Intense tobacco and fresh mint is invigorating. Dominated by perfume in both aroma and taste, like they poured it right in there. Of course, if they poured perfume in the beer it would taste like chemicals, and this has just that. Loaded with good flavors and complexity yet astringent and badly bitter. This is no easy drinker. Has a really rough finish. Still, the aroma is so nice.

4.2
   AROMA 8/10   APPEARANCE 4/5   TASTE 9/10   PALATE 4/5   OVERALL 17/20
PilsnerPeter (3028) - Flushing, New York, USA - AUG 12, 2008
Bottle: Pours a hazy golden with a thick, dense, pillowy white head. The aroma is complex and spicy. Yeasty upfront, with notes of coriander, soft herbal notes, honey and very light bubblegum in the back. The mouthfeel is fluffy and creamy. Softly sweet malt base- very light dough notes, followed by evident coriander. Then comes a swarm of complex spice layers. I definitely pickup on a distinct and unique bell pepper (peppercorn) notes. There’s also some spicy herbs, a nice ginger bite, however, subtle, and just a smooth peppery bitterness left on the palate. The early malt characteristics in the fore is perfectly balanced by the layers of complex and unique spiciness. Complex and dry throughout. A great Saison!

4
   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
MartinT (7952) - Montreal, Quebec, CANADA - AUG 9, 2008
UPDATED: MAY 5, 2010 My Bottom Line:
This voluble Saison thrills with its herbal honesty, honeyed compliments, gingery sparks and long spicy bitterness. An example of finesse in action and abundant personality.

Further Personal Perceptions:
-A fluffy head of foam covers the misty amber golden.
-The chamomile and green pepper meld beautifully with the herbal hops, almost emulating fresh basil at times.
-A delicate Belgian yeast presence softens the spiciness.
-The honeyed and spicy fruitiness offers orangey and peachy hints. Coriander surely is responsible for part of this sensation.
-This is a really drinkable and amenable spicy Saison.
-This is surely one of the best Italian brews I’ve had.

Bottles.

3.8
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 15/20
Beershine (5218) - The Sunshine State, Florida, USA - AUG 3, 2008
Hazy dark yellow/ochre with particulates and a frothy thick long-lasting off-white head and tons of lacing. Floral, herbal, saison-like aromas. Chalky mouthfeel. Strongly herbal with nutmeg and maybe cinnamon like a light coffee cake. Manages to be light and rich at the same time.

3.7
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
DragonStout (1408) - Pickerington, Ohio, USA - JUL 18, 2008
Poursa cloudy orange solor with a small white head.Avery interesting saison.Lots of aroma here.Flowers,bread, citrus, pepper, and herbsFlavor was light sour fruits with some yeast, pepper, herbs and spice.This was quite complex, but done well where not one thing dominated.Finishes off slightly dry.

3.9
   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
Oakes (12723) - Vancouver, British Columbia, CANADA - JUL 1, 2008
Hazy dirty blonde colour. Complex herbal/spicy aroma with flowers, green peppercorn, maybe some thyme or lemongrass - there’s a lot of subtle stuff. Very bright herbal taste - lots of herbal bitter dryness, subtle florals, assertive yeast, clove, leaf herbs...crazy complexity, lots of fun. Liquorice accents. Fun stuff.

3.7
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
LilBeerDoctor (3504) - Pittsburgh, Pennsylvania, USA - JUN 22, 2008
Rating #200!! On tap at the Ginger Man. Pours a cloudy orange with a small white head. Aroma of sour fruits, wheat. Flavor of sourness, oak, tartness. Slow sipper with a heavy mouthfeel. Pretty good saison, nothing incredibly remarkable about it though.

3.8
   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
fredandboboflo (1570) - Pittsburgh, Pennsylvania, USA - JUN 22, 2008
On tap at Ginger Man. Aroma of sourness and wheat, simple but powerful, with some spices and champagne-like fruitiness in the background. No surprises in the mouth, the various notes didn’t grow into anything mind-blowing, but still quite tasty. Very nice.

3.8
   AROMA 8/10   APPEARANCE 5/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
JoeMcPhee (8510) - Toronto, ON, Ontario, CANADA - JUN 15, 2008
Tap at Ginger Man. Hazy golden amber with a lovely pillowy thick white head. Aroma is lovely. Rich spicy yeastiness, some clove, lots of white pepper and allspice along with a light sprucey fruitiness. Flavour is a bit unusual initially. Herbal flavour with a vaguely bark-like astringency. As it warms some light floral aromas and lighter spiciness comes out. Very wheaty tasting as well. Soft and crackery dry malts with a lovely combination of floral/fruity aromas. Quite a nice saison.


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