 JK (2949), Richfield, Minnesota, USA
| 3.3 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 3/5 | 7/10 | 3/5 | 14/20 |
Apr 11, 2009 This was a gift from Emanuel at Ma Che Siete Venuti a Fà, April, 2009. It is a solid beer, if a strange interpretation of a bock. Dark brown color, opaque, not like any bock I have had before. Light in the flavor and aroma, but there is some sugar, earth. For a bock, it is quite dry, with a flavor of dry hops and lightly bitter grain.
Rciesla (3565), Exit 15W, New Jersey, USA
| 3.4 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 5/5 | 6/10 | 3/5 | 13/20 |
Mar 25, 2009 Draft at SD. Pours an ugly murky grainy orange sludge with a thin white lacing. Spicy floral and musky. Caramel, apple and earth. Slightly lush with some earthy notes. Pear and bubblegum to finish. Decent brew.
Dickinsonbeer (3448), Hoboken, New Jersey, USA
| 3.4 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 3/5 | 7/10 | 3/5 | 14/20 |
Mar 24, 2009 Tap at Spuyten. Pours a nasty crazy yeasty, muddy, orangey brown- looks like the bottom dregs after a primary fermentation- with a small lasting fizzy white head. Aroma is earthy, spicy, nutty, light fruits- green raisin, light apple, toasty malts, and a moderate sweetness. Flavor is malty with a slight fruitiness upfront, with more herbs, light grass and a dry spritzy sea salt and hay like character, but as it warms it turns more fruity almost tropical-like- even some juicy fruit- gum hints. Finishes fizzy airy and dry.
nate2g (1066), Brisbane, Australia
| 3.4 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 3/5 | 7/10 | 3/5 | 14/20 |
Jan 31, 2009 Draught at Ma Che Siete Venuti a Fà, Roma. September 08. Pours hazy orange with frothy white head. Very malty with notes of caramel and fruit. Smooth bitter finish. This is a well balanced bock.
LordCorkscrew (945), Ronco Scrivia (GE), Italy
| 3.8 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 4/5 | 8/10 | 4/5 | 14/20 |
Jan 28, 2009 Ottima birra la Bibock del Birrificio Italiano, l’ho bevuta a tavola all’Isola della Birra accompagnata con un piatto di tagliatelle ai funghi molto buone. I Funghi dei Nibelunghi.
cgarvieuk (4171), Edinburgh, Scotland
| 3.2 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 3/5 | 6/10 | 3/5 | 13/20 |
Oct 6, 2008 Bottle at Beer tasting i organised at work ...copper , sweet malty lager nose ... light sweetness ... little fruityness... lager malts ...
MiP (9025), Sønderborg, Denmark
| 3.1 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 3/5 | 6/10 | 3/5 | 13/20 |
Sep 21, 2008 Bottle, 6.2%. Weak farty aroma. Hazy orange colour. The flavour is quite malty with some fruit and berry notes. Raspberry and strawberry finish.
yespr (11905), Copenhagen O, Denmark
| 3.5 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 3/5 | 7/10 | 4/5 | 14/20 |
Sep 19, 2008 75 cL bottle. Pours cloudy to hazy orange with a creamy off-white head. Mild spiced hoppy aroma. Smooth caramel malty and mixed with a nice bitterness. Smooth hoppy and mild flavour with a medium dry yet also mild creamy/mellow yeasty touch into the finish.
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