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Birrificio Italiano Vùdù

overall
79
95
style
Brewed by Birrificio Italiano
Style: Dunkelweizen
Lurago Marinone (CO), Italy
Serve in Stein, Weizen

bottled
common

on tap
common

Broad Distribution

Add Distribution Data
RATINGS: 84   WEIGHTED AVG: 3.32   SEASONAL: Summer   EST. CALORIES: 165   ABV: 5.5%
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COMMERCIAL DESCRIPTION
Vùdù® is a dark beer produced by way of decoction, with approximately 5.5% alcohol by volume (13.7 Plato degrees).
Vùdù® is produced once or twice a year, usually at the end of the summer.

Gold medal at the World Beer Cup 2010, category "German-Style Dark Wheat Ale"


3.8
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
fiammanghilla (554) - Genova, ITALY - AUG 9, 2014
Spina @ folkstudio. Scura torbida con bella schiuma persistente. Delicata e in perfetto stile come da copione per il birrificio. Bravi!

3.8
   AROMA 8/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 17/20
brianza_ale (91) - ITALY - AUG 2, 2014
33 cl in teku. Pours a beige medium head; colour is a cloudy murky/mahogaby hazy brown. Wrapping aroma, malty, wheaty, nuts, raisins, clove, esters, fruity plum banana, torta "paesana" (its a traditional chocolate and dried fruits italian cake); very nice indeed. Tastes caramel malty, dried fruits, clove cinammon /sweet spices, sultanas. Medium bodied, ok carbonation, nice creamy texture. Almost any bitterness, the sweet dominant note is really nice and balanced, keeps it very drinkable. The best italian dunkel weizen/ dark wheat beer

3.4
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
miquelcrush (1384) - Granollers, SPAIN - JUL 8, 2014
Bona cervesa, és bastant equilibrada i gustosa. Buena cerveza, es bastante equilibrada y sabrosa.

3.5
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
Stuu666 (2283) - Edinburgh, SCOTLAND - JUN 15, 2014
Keg at the Hanging Bat. Sweet malty toffee, light bitterness, light caramel.

3
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
msbernac (613) - POLAND - JUN 7, 2014
Bottle Aroma-caramel, fruits Appearance-brown, hazy, tan foam, Taste-medium sweetness, lightly sour, Palate-medium body, sticky, soft carbonation, abrupt finish Overall-good balanced

3.1
   AROMA 7/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 13/20
pollopinolo (3) - - MAY 19, 2014 does not count
On tap @ La Ratera (Milan). Dark amber and creamy. Aroma: banana and matl Taste: caramel, malt and fruits. Light hop at finish.

3.5
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
sebletitje (6680) - Enghien, BELGIUM - APR 4, 2014
Bouteille 33cl @ Tempesta, Bologna. Brune foncée-acajou, col blanc léger. Arôme est fruité, ici aussi qcq esters, ponctué d’un bouquet biscuité, malté avec un rappel à des Cracker Jack et note de pomme/poire caramélisée. Palais est malté modéré, léger biscuité, pointe de sucre candi? levure en retrait, fruité noir entre date et raisin. Solide sur un léger petit sucre résiduel. Br. Italiano démontre ici toute sa capacité à offrir de solide bières allemandes. Sans en changer le style, le résultat est solide.

3.1
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
Oakes (12552) - Vancouver, British Columbia, CANADA - MAR 18, 2014
Light banana and spice, a bit of bubblegum sweetness, hint of wheaty acidity, and a little bit of dark malt. Ok dunkelweizen.

3.8
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
bartlebier (1718) - Belchum im Breisgau, GERMANY - MAR 5, 2014
Sample @Camba Tap House München, BKL 2014. Pours a nearly mauve brown with tiny head. Pillowy yeast profile, lightening up more traditional tastes of peach compote, maroni, caramel, figs and banana into a more digestible taste experience. Another fearless Italian style crossover - would never have classified this as a Dunkelweizen, could just as well have been a wheat-inflected, wine barrel aged Dubbel.

3.4
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
motelpogo (6695) - Plzen, CZECH REPUBLIC - MAR 5, 2014
on tap at the camba taphouse in munich. murky purple brown with a lingering off-white head; pretty authentic dunkelweizen with some caramelised banana in the nose, hint of sea breeze, touch of burnt grass in the finish


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