Birrificio Pausa Cafè Navidad
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Brewed by Birrificio Pausa Cafè
Style: Belgian Strong Ale
Saluzzo (TO), Italy


on tap

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RATINGS: 23   MEAN: 3.51/5.0   WEIGHTED AVG: 3.35/5   EST. CALORIES: 240   ABV: 8%
Birra ispirata allo stile delle birre di Natale, la Navidad è di colore rosso intenso e caldo. Le sue spezie, melograno, cedro candito, uva sultanina e una rarissima spezia proveniente da Ceylon, le donano un bouquet caldo, famigliare e avvolgente. Senz’ombra di dubbio una birra da bere intorno al focolare con gli amici più stretti.

   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 15/20
fonefan (44143) - VestJylland, DENMARK - JUN 22, 2010

Bottle 750ml.

Clear medium amber color with a average, frothy, good lacing, mostly lasting, off-white head. Aroma is moderate to heavy malty, caramel, spices, light to moderate yeasty, christmas spices. Flavor is moderate to heavy sweet and bitter with a long duration, spices. Body is medium, texture is oily, carbonation is soft. [20100605]

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
yespr (40836) - Copenhagen O, DENMARK - JUN 22, 2010
75 cL bottle. Pours hazy dark brown with a small white head. Aroma is fruity, yeasty, phenolic and slight spiced. Mild citrusy, mellow yeasty, bitter, slight spiced and lingering fruity. Slight spiced and phenolic finish.

   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
Ungstrup (34666) - Citizen of the universe, DENMARK - JUL 25, 2010
Bottled. An unclear brown beer with a thin off-white head. The aroma has strong notes of spices among them cloves, as well as medium notes of smoke and vinegar - messy impression. The flavor is sweet with notes of malt, caramel, alcohol, and spices - among them cloves. The alcohol burns lightly on the palate.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
Papsoe (25063) - Frederiksberg, DENMARK - JUN 23, 2010
Bottle 75 cl. RBESG Rome 2010. Pours a cloudy and opaque brown with an off-white head. Aroma of dried fruit - perhaps even overripe fruit - roasted malt and Belgian yeast. Medium body, sweet dried fruit and again Belgian yeast and a little spices. Some alcohol in the finish. Classic Belgian Style X-mas beer. 050610

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 13/20
madmitch76 (22400) - , Essex, ENGLAND - JUN 19, 2010
5th June 2010. Bottle at Sforno Pizza Restaurant. Cloudy brown beer. Little apologetic head. A little hop on the nose. Light dry frothy palate. It’s a little sour with a coca cola streak. Creamy malt. A little bit different and a decent beer. Dry finish.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
cgarvieuk (21887) - Edinburgh, SCOTLAND - JUL 1, 2010
RBESG 2010 .. ROME ... brown ... thin lacing ... sweet toffee malt ... little plum nose ... soft plum ... again a little tofeee ... low carbonation ... toffee bitter.

   AROMA 8/10   APPEARANCE 4/5   TASTE 9/10   PALATE 3/5   OVERALL 14/20
Travlr (21659) - Charlotte, North Carolina, USA - DEC 14, 2010
Bottle at Churchkey. Hazy chestnut color, small edge head, scant lacing. Aroma of butterscotch, dishwashing soap, licorice candy. Taste is licorice and root beer candy. Body is slightly syrupy and oily. Interesting.

   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
fiulijn (19347) - Vancouver, British Columbia, CANADA - AUG 15, 2010
RBESG 2010, bottle at Sforno, Rome
Hazy brown color.light caramel and spice aroma. Sweet beer, caramel flavor, with some chocolate. The spices appear, gently, mostly in the end. Pleasant.

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
harrisoni (17352) - Ashford, Kent, ENGLAND - AUG 21, 2010
Bottle thanks to Nate at the Imperial Geezer tasting, Borough Market. Cloudy red/brown colour with a bit of puke on the aroma. Some herb, some ok malts, some spice.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
jtclockwork (14999) - , New Jersey, USA - DEC 25, 2012
Bottle. Christmas 2012. Pours muddy brown. Nose and taste of caramel toffee, fig, spices, dark fruit and nuts. Heavy on the malt. Slightly less than medium body. A little sticky. No noticeable alcohol.

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