jonas (5698) - Garching b. München, GERMANY - SEP 8, 2013
3.4 AROMA 6/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 13/20
Bottle. Red chestnut, low brown head. Roast, light smoke notes, caramelized and nutty notes, good bitter and aromatic hop finish. Fullbodied, dry. Moreish.
jbruner (2357) - Athens, Georgia, USA - MAY 30, 2013
2.9 AROMA 6/10 APPEARANCE 3/5 TASTE 6/10 PALATE 2/5 OVERALL 12/20
Pours a translucent brown on task with thin tan head that dissipates to leave light lacing. Aroma is German yeast, sweet malt, and associated dark fruit esters. Taste is dark fruits and toasted malts, with a lingering burnt caramel flavor. Meh.
Steverus0 (188) - Shreveport, Louisiana, USA - MAR 27, 2013
3 AROMA 5/10 APPEARANCE 4/5 TASTE 5/10 PALATE 3/5 OVERALL 13/20
Nice dark caramel to garnet in color with a head that wears a little too quickly. A little bitter for a doppelbock (for my taste), this German brew nonetheless has a pleasant and full malty character that lingers on the palate.
---Rated via Beer Buddy for iPhone
Jrwhitney6 (321) - - MAR 24, 2013
2.8 AROMA 7/10 APPEARANCE 4/5 TASTE 5/10 PALATE 3/5 OVERALL 9/20
Pours a dark ice tea color into a pilsner glass with a 2 finger head than lingers quite a bit. Interesting nose of root beer and sweet malts. Taste has some sweetness/cola up front with some mlt but has a really strong alcohol finish that I didn't much enjoy. So-so.
---Rated via Beer Buddy for iPhone
OKplus (787) - Oklahoma, USA - FEB 18, 2013
3.2 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 12/20
A - Pours a ruby dark brown. 2 finger off-white head.
S - Old bread with a sweet and sour malt. Burnt toffee. Dark cherries. Musty grain. Very earthy overall.
T - Toffee malt, pumpernickel crust. Sour grain adds an interesting twist. Raisins, toasted walnuts. Complex malt. It takes on completely different characteristics with varying temperatures. Muted red apple, pear and green grass
This is a very mysterious and complex Dopplebock. I can smell and taste the traveling miles in this beer. I can’t even begin to unravel the flavors. I think it makes for a very interesting take on the Dopplebock style. Don’t pass this up. It’s a trip.
Serving type: bottle
Idiosynkrasie (3927) - Bielefeld, GERMANY - FEB 17, 2013
2.9 AROMA 6/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 11/20
500ml bottle [as "Doppelbock", thanx Roman]. Clear deep reddish glowing brown colour with average, frothy, half-way lasting, minimally lacing, off-white head. Dark malty aroma with a cautious caramel note, hoppy overtones. Taste is moderately dry dark malty. Expressionless, slightly boring Doppelbock.
TheBeerOrg (2145) - Louisville, Kentucky, USA - JAN 23, 2013
3.2 AROMA 6/10 APPEARANCE 4/5 TASTE 6/10 PALATE 3/5 OVERALL 13/20
Pours reddish amber with a thin off-white head. Notes of sweet, candied malt, toffee, lightly bitter, chewy. Medium to full bodied, sweet with lively carbonation.
wlajwl (3932) - Quad Cities, Iowa, USA - JAN 17, 2013
3.2 AROMA 6/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 14/20
Aroma is grainy/almost wheat-like malts and a hint of earthiness. The flavor is barley/wheat malts, mild/medium sweetness and a hint of caramel in the finish.
culchiem (2570) - Berlin, GERMANY - NOV 17, 2012
2.9 AROMA 5/10 APPEARANCE 4/5 TASTE 6/10 PALATE 3/5 OVERALL 11/20
Bottle. Clear dark brown with a thin head. Aroma of light malt and fruit. Flavour is sweet fruit with a chocolate malt and a little alco in the finish
youdictategood (256) - Florida, USA - OCT 23, 2012
2.9 AROMA 5/10 APPEARANCE 3/5 TASTE 6/10 PALATE 2/5 OVERALL 13/20
(old notes) Bottled as Bischoff Premium Doppelbock in FL. Clear brown pour with a large, lasting white head. A lot of roasted malts, burnt sugar, dried fruit in the aroma. Taste is sweet up front, malty, a little alcohol kick at the end. Very drinkable.