jrt (62) - USA - OCT 14, 2005
2.9 AROMA 6/10 APPEARANCE 3/5 TASTE 5/10 PALATE 3/5 OVERALL 12/20
Nothing astonishing here. At %9.4 it gets the job done and is affordable, but, despite being fairly rich, doesnt have much character.
11026 (1772) - Alabama, USA - MAR 17, 2005
2.8 AROMA 7/10 APPEARANCE 3/5 TASTE 5/10 PALATE 2/5 OVERALL 11/20
Bottle from BierKonig. Chestnut colored. Tannish head. Sugar and molasses aroma. Flavor is rich and malty but an overwhelming sugar presence throws this off. Syrupy and bordering on sickly sweet.
badgerben (4510) - Blaine, Minnesota, USA - JUN 11, 2005
2.8 AROMA 6/10 APPEARANCE 3/5 TASTE 5/10 PALATE 2/5 OVERALL 12/20
Dark ruby color with no head. Salty aroma with a hint of bacon. Yeah, tastes pretty much like salted pork as well. Some kind of malt base, but it just tastes like a salt like. Blah.
Ernest (6417) - Boulder, Colorado, USA - MAR 24, 2006
2.8 AROMA 6/10 APPEARANCE 3/5 TASTE 5/10 PALATE 3/5 OVERALL 11/20
Head is initially small, frothy, light brown, fully diminishing. Body is dark brown. Aroma is moderately malty (molasses, cereal, roasted grain), with light notes of prune and alcohol. Flavor is heavily sweet. Finish is moderately sweet, lightly acidic, lightly bitter. Medium to full body, syrupy texture, soft/lively carbonation, lightly alcoholic. Pleasant but simple aroma, just too darned sweet to drink.
voota (765) - Melbourne, AUSTRALIA - NOV 9, 2006
2.8 AROMA 6/10 APPEARANCE 4/5 TASTE 4/10 PALATE 2/5 OVERALL 12/20
Pours jet black with a creamy brown head, good lace and retention. Aroma of coffee, chip fat and cheap scotch. The beer is very smooth in the mouth until some funny flavours come through... it took me a while to put my finger on it, but there was definitely phenolic flavours of Salicylic acid, other than that there is some weak roast malt and raw alcohol. Finish is slightly phenolic and alcoholic, pretty ordinary.
joebudzjoe (667) - Connecticut, USA - AUG 5, 2009
2.8 AROMA 5/10 APPEARANCE 3/5 TASTE 5/10 PALATE 3/5 OVERALL 12/20
˝ liter bottle. Dark brown body with a quickly dissipating tan head. Prune, brown sugar, malt and alcohol nose. Wet palate is supplemented with a dry alcohol bite. Raisinettes. Not very smooth and not a very good porter. However, for $4/liter, it provides a quality drunk with a 9.4% ABV.
durhambeer (2500) - Durham, North Carolina, USA - NOV 4, 2009
2.8 AROMA 5/10 APPEARANCE 4/5 TASTE 6/10 PALATE 3/5 OVERALL 10/20
Not really sure what is going on here... pours black and lovely with small tan head... looks promising. Shall I sniff it? Pray tell, why does this smell like fermented wheat and shoe polish? Fermented chocolate covered cherries as well. Something lactic as hell and sour and wrong is going on in this aroma. Something also alluring trying to fight its way to the surface, but overall this is just badness. Surely this is infected? Drainpour and bummer.
Suttree (5282) - Knoxville, Tennessee, USA - APR 26, 2010
2.8 AROMA 5/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 11/20
Did anyone else smell mushroom here? Anyone? I got mushroom. Plus some soy, mixed in with coffee and burnt toast. Not really a pleasent aroma. Luckily it tasted a bit better than it smelled, but still a weird mix of flavors - soy, black tea, red wine. Odd beer.
ross (2104) - weddington, North Carolina, USA - JAN 16, 2012
2.8 AROMA 5/10 APPEARANCE 3/5 TASTE 4/10 PALATE 3/5 OVERALL 13/20
Bottle from Daniel. Pours out a black color with a tan head. Smell is sweet and full of chocolate and dark roasted malts. Taste is sweet - too sweet - with a little punch of alcohol. Not something I would want to have again.
Davhgbrew (945) - Seattle, Washington, USA - DEC 26, 2013
2.8 AROMA 4/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 12/20
Strong European malt flavor..Quite pronounced. Alc presence is medium strong. Medium dark malt flavor. Full body throughout. Grainy European malt flavor stands out.