on tap

Broad Distribution

Add Distribution Data
RATINGS: 84   WEIGHTED AVG: 3.59/5   SEASONAL: Special   EST. CALORIES: 270   ABV: 9%
For the winter season, we traditionally make a Belgian-style Dubbel; a rich malty pleasure that is the perfect accompaniment to those long winter nights. Last year we decided to play around with the concept and see where it might take us. After much tinkering -with a number of unique ingredients combined with wood barrel aging- we arrived at this wonderful juxtaposition of fruitiness and maltiness which harmonized magically to produce this delicious winter warmer.

The designation of "Grand Cru" originates from the Burgundy region of France. Brewers have taken the term and applied to it more elaborate, aged and reserved versions of their beers. Our Belgian-style Dubbel -a great beer itself with a loyal following- has been taken to the next level by the careful blending and aging techniques. We believe we’ve created a classic to be enjoyed throughout the winter months.

For 2010, we offer a very limited release of (only 48 barrels) our Winter Grand Cru. In this batch, we’ve added over 100 pounds each of locally sourced Zante Currants and Black Mission Figs. We aged 20% in used Bourbon barrels for 12 months - in which time the warmth of the Bourbon, along with toasted oak and vanilla flavors were released from the wood. Whole Vanilla beans compliment the wood and bring forth a velvety smoothness and richness. The fig flavor is forward on the nose along with the bubble-gum/banana ester derived during fermentation. The taste starts with the rich sweetness of fruit, carries through with a rich mellow center and finishes dry, allowing for another glass as you sit by the cozy fire. Á votre santé!

Pairings: Lamb, wild game, charcuterie, pâté, duck, rabbit, braised short ribs, cherry reductions, bread pudding.

2010 Vintage - 8%ABV.
2011 Vintage - 9%ABV.

   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
EricE (1367) - Seattle, Washington, USA - APR 7, 2012
Pours a hazy brown with a reddish tint. Toasted malt aroma with a bit of fruit. Sweet fruity flavor, strawberry and cherry. Bitter finish with moderate hops. Light vanilla and bourbon, though not really noticeable.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
beertholomeus (1366) - California, USA - FEB 26, 2014
Bottle from 2012. Pours a burnt reddish brown color with a thin khaki head. Malt, caramel, oak, dark fruit, brown sugar, tart and some alcohol aroma. Malt, caramel, chocolate, raspberry, plum, raisin, tart, oak, brown sugar, vanilla and slight alcohol flavors. Full body and average carbonation. Slightly sweet with a malt, dark fruit and vanilla finish. Wouldn’t mind a bit more barrel character.

   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 16/20
raphael (1059) - Portland, Oregon, USA - JUL 29, 2011
My nose is thinking plum pudding some stouts been spilled on--plums, brown sugar, brandy, molasses. Opaque darkest brown with a deep knaki head. Balanced in the mouth. Flavor wise its much sweet balanced with some fruit sout, alcohol and valiant but outnumbered hops. Something I’d like to be drinking back home in a snifter rather than in a olastic mug at the wonderful oregon brewer’s fest. I’m guessing this will be one of the big hits,

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
gopherfan99 (1047) - CROATIA - APR 26, 2015
Bottle; pours a dark cola brown with a khaki head; aroma is dark fruits with molasses, vanilla, yeast, and some spice; taste is sweet with dark fruits, molasses, and chocolate with hints of yeast and vanilla; has a light spice finish with a hint of oak; nice Belgian

   AROMA 8/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 12/20
HammerTroll (947) - Pula / Zagreb, CROATIA - JUL 9, 2015
UPDATED: JUL 25, 2015 Hazy dark brown color, small tan head. Lovely aroma, lots of dark fruit and chocolate, some wood, bit boozy. Strong sour kick right into your face, not well balanced. Cherry. Finish is extremely long, chocolate and vanilla appeared at the end. Medium to full body, soft carbonation. It soubded better than it is. //vrutak

   AROMA 8/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
arone12 (924) - Maryland, USA - MAR 25, 2013
Bourbony! Brown in color. Some oak and vanilla! And some wood! Some malts. Good stuff

   AROMA 5/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
ThisWangsChung (826) - Leonardtown, Maryland, USA - SEP 17, 2013
750 ml bottle (I think, I wasn’t arsed to check) into a tulip. 2011 vintage, from yesterday. A: Pours a hazy dark brown color. The head is a one finger off-white shade. Retention is low, and so is lacing left on the glass. Pretty unremarkable looking. S: Also unremarkable on the nose. All I really get are some light fig/currant notes, with the faintest kiss of the barrel. That’s about it. T: This is almost ridiculously estery. The opening flavors are heavy in fig, currants, and raisins. One really has to work hard to find barrel qualities, which is disappointing considering how long it spent in there (12 months!) The flavors are far more enjoyable than the nose - still, it lacks the complexity and nuance to be a world beater. M: It has a medium body with medium carbonation and medium drinkability. Absolutely no booze is found anywhere on the feel, which is always good. My only nitpick is that the sweetness could be toned down in the finish some. O: I think this one is decent, just simple to a fault and not impressive in the aroma. Even if it’s not the greatest beer, it does a solid job of standing out from its peers, so it deserves at least some respect. I’d drink it again, gladly.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 16/20
VDuquerroux (823) - Airvault, FRANCE - NOV 23, 2015
Bottle, 1 pint 6oz. @Naintré, with dad and mom. A very dark brown sparkling beer with a big beige creamy head ; average retention. Roast, toast, blackberry, blackcurrant, wood, nut, vanilla, prune. Medium sweet, light to medium acid, dry bitter note, light refreshing, warming background. Medium body, average texture, light oily, average carbonation, sweet acid medium finish. Overall, a beautiful beer with a stormy fruity aroma ; makes me think of a flemish sour beer ; really good ; nice woody touch.

   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 16/20
Daytonbeer (710) - Ohio, USA - AUG 3, 2012
Pours brown with tan head. Aroma of dark fruit, vanilla, sugar, and some soy sauce. Taste is also complex. Sweet, citrus, bourban. Overall very nice, but a little unbalance and too sweet.

   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 14/20
ADfan (691) - Orange County, California, USA - APR 6, 2012
Poured from the bottle it has a dark brown color. The taste has a mild sweetness almost like a cough syrup. There is some roasted fruits like figs and some peppermint. Good finish.

We Want To Hear From You

Join us! RateBeer is made by beer enthusiasts for the craft beer community. Your basic membership is free and allows you to read all beer ratings. Click here to create your account... and give your opinion!

Join Us »

Page  1 2 3 4 5 6  7  8 9

Tick this beer

for your profile
  • Currently 0/5 Stars.
  • 1
  • 2
  • 3
  • 4
  • 5
Copyright © 2000-2015,
RateBeer LLC. All rights
about us
About RateBeer
New Beers
Advanced Search
Add A Beer
Add A Brewer
Add A Place
Log In
Edit Personal Info
Buy Premium Membership
Your Messages
the best
RateBeer Best
100 Beer Club
The Top 50