Cask@Burton Summer Beer Festival, 2008. Golden beer with a lightly toffee and hopped aroma. The flavour is caramel and hopped. Overall an average hopped and mildly dry beer.

Cask conditioned - handpump - Roebuck, Nottingham. An amber coloured beer with a whitish head and lacing. The taste is malty with coffee notes and some bitter notes. The aroma has coffee and black bread. Really very nice.

<i>Cask at the Waggon and Horses &#40;JDW&#41;, Alfreton.</i> Gold with a thick cream head; aroma of sour grain, slightly spicy; initial flvaour is of orange, rather tart and with a caramel sweetness; the finish is long and bitter and also slightly spicy.

Cask in Blackfriers. Aroma has clear notes of sulphur, however not too eggy and tollerable, malty grassyness backing, perhaps the fruityness if off the yeast. Taste is similar however sulphur adds to the malt and gives a good sweetness with a floural bittering hop backing. Decent session ale.