 KnutAlbert (2462), Oslo, Norway
Sep 22, 2005 Starts with coffee taste, opens up to full hops flavour. Not only the proper bitter notes, but a very full aroma. It says on the bottle at this is brewed with full flower hops, and I can believe that. Copper color. Great stuff.
chimplechamp (393), philadelphia, Pennsylvania, USA
Apr 7, 2008 bottle- pours hazy nut brown iwth a beigish head. smells strongly of butterscotch and nuts.caramel, and shortbread. tastes caramel short bread with strong lemon zing. very complex.
cgarvieuk (2609), Edinburgh, Scotland
Jun 3, 2007 Light ruby colour,spicy malt little sharp hop, spicy grapefruit malt with a queching grapefruit linger.
leaparsons (4057), Leicester, Leicestershire, England
Jul 30, 2003 Toffee coloured with a clean white head. This is a malty, juicy, biscuity ale with a touch of caramel. The roast malts finish is very dry and moreish.
Nate (2291), Indiana, Pennsylvania, USA
Jun 15, 2004 Fruity, caramel, sugar, citrusy hops, malty. Medium orange amber clear with white foamy lacing head. Medium-heavy body with medium carbonation. Soft palate. Starts with little sweetness, medium acidity and medium bitterness, with a sour note - a chalky foot-powder taste. Finish is mildly bitter, but not too acidic and not very sweet. After is mild, with a touch of bitterness. Nice malt flavor and just a bit of hoppiness. Decent beer.
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