Black Oak Mostacher in the Rye

Formerly brewed at Black Oak Brewing
Style: Specialty Grain
Etobicoke, Canada

Serve in Lager glass, Tumbler

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[4162-20111125] Tap. Mild nutty wood malt aroma has a touch of caramel. Hazy, brown amber body with a quick foamy white head. Solid wood malt barrel flavour has an underlying bitter grainy apple chocolate malt throughout. Medium body. Tasty, interesting. (7/3/7/3/13) 3.3
(1st Annual Broustache @ Amsterdam, Toronto, ON)

2011-11-25. Murky light brown body, small beige head fades. Flavour is unusual, sweet sugary touches (molasses?) Muddled notes of rye, rye bread. 6+ Similar aroma, bready rye, sweet malt, mild sugars. 6+ Smooth average plus palate. Decent. On tap at Amsterdam Movember Event, Toronto